Sous Chef

Overview of the Role:You will assist in supervising, planning and organizing food preparation, production and presentation and other related services in the area of patient dietary requirements, cafeteria and other catering related services.Work Location: Parkway East HospitalResponsibilities would include, but not be limited to, the following:Ensure...

We are looking for a dynamic & creative individual to fill the role of Junior Sous Chef for Pastry. Pertaining to high standards of personal hygiene and food preparation within the kitchen, we look forward to fill this position with a talented persona with an appetite to learn, along with an immense passion in creating remarkable flavours. You’ll be in...

**About us** SATS is Asia's leading provider of food solutions and gateway services. Using innovative food technologies and resilient supply chains, we create tasty, quality food in sustainable ways for airlines, foodservice chains, retailers and institutions. With heartfelt service and advanced technology, we connect people, businesses and communities...

Shift Timing:Rotating Shifts (1-hour break): 8:00 AM – 6:00 PM / 10:00 AM – 8:00 PMNight Shift (3-hour break): 8:00 PM – 8:00 AM (For Male Staff)Note: Night shift duties may involve physical tasks traditionally handled by male employees.Job DescriptionAs a Chef De Partie I/ll, an ideal candidate has to have knowledge and experience in leading a...

COME JOIN US IN A FUN AND DYNAMIC ENVIRONMENTWe are looking for passionate and enthusiastic Cooks / CDP / Sous Chef to join the growing 'Gigi' family for immediate starting at our new outlet at Changi City Point or our main outlet at CBD.Gigi is an Italian Gastrobar & Restaurant. We work in a pleasant family atmosphere where you would join our culinary team,...

Responsibilities - Help in preparation and design of all food menus, including Halal cuisine - Produce high quality plates both design and taste wise - Ensure that the kitchen operates in a timely way that meets our quality standards - Fill in for the Executive chef in planning and directing food preparation when necessary - Resourcefully solve any issues...

Shift Work : 8am to 6pm / 10am to 8pmJob DescriptionCook Food batch by batchMake drinks using CambroHelping in Serving of FoodArea CleaningAssist Sous Chef/ Junior Sous Chef with the kitchen workPreparation and cooking food according to assigned menusSorting, storing and distributing ingredientsEnsure high standard of cleanliness and hygiene maintained in...

Shift Timing:Rotating Shifts (1-hour break): 8:00 AM – 6:00 PM / 10:00 AM – 8:00 PMNight Shift (3-hour break): 8:00 PM – 8:00 AM (For Male Staff)Note: Night shift duties may involve physical tasks traditionally handled by male employees.Job DescriptionCook Food batch by batchMake drinks using CambroHelping in Serving of FoodArea CleaningAssist Sous...

Fico is a casual, beachfront Italian restaurant along East Coast Park by Chef-Partner Mirko Febbrile. Fico is inspired by Cucina Povera (a waste-not, want-not approach) and celebrates the simplest things in life, from humble ingredients to genuine, no-frills hospitality. Fico is part of The Lo and Behold Group, a hospitality company known for its ability to...