Noth Indian Chef
1 day ago
**Job Responsibilities - North Indian Chef (Live Station Expertise)**:
- **Menu Preparation & Cooking**
Prepare and cook authentic North Indian dishes (e.g., kebabs, curries, breads, tandoori items) with consistency and quality.
Manage **live cooking stations**(tandoor, grills, chaats, curries, parathas, etc.) during service, ensuring speed, presentation, and guest interaction.
Customize dishes to guest preferences while maintaining authenticity.
- **Guest Engagement**
Interact with guests at live stations, explaining dishes, ingredients, and cooking methods.
Deliver a memorable dining experience by balancing speed, taste, and presentation.
- **Station & Kitchen Management**
Ensure live station setup is complete with fresh ingredients, proper equipment, and garnishes before service.
Maintain hygiene, safety, and cleanliness at the live station in compliance with food safety standards.
Monitor portion sizes, food quality, and waste control.
- **Collaboration & Training**
Coordinate with the Head Chef and kitchen team to align live station offerings with the overall menu.
Train and mentor junior staff on North Indian cooking techniques and live station operations.
- **Inventory & Cost Control**
Manage stock of spices, ingredients, and perishables used in live stations.
Ensure cost efficiency by minimizing wastage and optimizing preparation.
- **Innovation & Quality**
Introduce new North Indian dishes and live station concepts to enhance guest experience.
Maintain consistency in taste, texture, and presentation of all dishes served.
-
Indian Dessert Chef
5 days ago
Singapore KSPN FOODS PTE. LTD. Full time**Indian Dessert Chef We are looking for an Indian Dessert Chef to join our upcoming Indian restaurant. Must have expertise in preparing Indian sweets and desserts. **Roles and Responsibilities - Must be able to prepare Indian sweets like jalebi, laddoos, barfis plus Bengali sweets like cham cham, sandesh. - Be able to prepare Indian snacks like papdi...
-
South Indian Chef
2 days ago
Singapore ATITHI KITCHEN PTE. LTD. Full time $40,000 - $80,000 per yearAbout Atithi KitchenAtithi Kitchen is a warm and welcoming Indian dining destination inspired by the timeless Indian saying "Atithi Devo Bhava" — "The Guest is God." We bring together the rich diversity of Indian cuisine, offering both North and South Indian delicacies prepared with authentic recipes, aromatic spices, and heartfelt hospitality.Position...
-
Sous Chef
2 weeks ago
Singapore MOUNT FABER LEISURE GROUP PTE. LTD. Full timeWe are seeking an experienced and dedicated Sous Chef specialised in authentic Indian cuisine to join our team. As a Sous Chef, your primary responsibility is to create and prepare authentic Indian dishes while upholding high standards of food quality and presentation. You will also take charge of managing the kitchen staff, overseeing food preparation...
-
Indian Chef
1 day ago
Singapore SAFFRONSIPS PTE. LTD. Full timeKey Responsibilities: 1. Prepare a wide range of authentic Indian dishes, including both vegetarian and non-vegetarian options 2. Specialize in curry preparation and tandoor cooking techniques 3. Specialize in veg and non-vegetarian Biryani 4. Manage and oversee all kitchen operations, including staff supervision and training 5. Create and update menus,...
-
Soth Indian Chef
1 week ago
Singapore BHAI BIRIYANI PTE. LTD. Full timeBhai Biriyani is seeking for a passionate, skilled Chef to create delicious South Indian and North Indian meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious, cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest standards of quality. Culinary experience...
-
Indian Chef
2 weeks ago
Singapore PESHWAIS PTE. LTD. Full time1. Our company is looking for an Indian chef specialised in Maharashtrian & Gujarati Cuisine. 2. Job is at the cloud kitchen / manufacturing of speciality food from Mumbai. 3. Need to be well versed with the Maharashtrian ingredients & menu items like Modak, Alu Wadi, Surali wadi, Pithale, Undhiyo, Dhokla, Shrikhand, Puran Poli etc.
-
North Indian chef
2 days ago
Singapore ATITHI KITCHEN PTE. LTD. Full time $40,000 - $60,000 per yearAbout Atithi KitchenAtithi Kitchen is a warm and welcoming Indian dining destination inspired by the timeless Indian saying "Atithi Devo Bhava" — "The Guest is God." We bring together the rich diversity of Indian cuisine, offering both North and South Indian delicacies prepared with authentic recipes, aromatic spices, and heartfelt hospitality.Position...
-
Indian Curry
1 week ago
Singapore Job Express Services Full timeJob Overview Job Title: Indian Curry & Tandoor Chef Location: East Region Working Hours: 6 days, 44 hours per week Salary: $4000 to $5000Responsibilities Prepare authentic Indian curries and manage the tandoor section (e.g. naan, tandoori meats, kebabs)Ensure consistency and quality in all Indian dishes prepared Coordinate with the kitchen team to ensure...
-
Indian Chef
2 weeks ago
Singapore ANDHRA CHEFS PTE. LTD. Full timeAndhra Chefs Pte. Ltd looking for an Extensive experienced and qualified Senior Chef to organize the kitchen’s activities and controls. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. - Must have knowledge on Natural Farming, no GMO, no Refined...
-
South Indian Chef
5 days ago
Singapore POPULAR BIRYANI PTE. LTD. Full timeRoles & Responsibilities **Responsibilities**: 1.Menu Planning: Develop innovative and authentic South Indian cuisine menus, incorporating traditional dishes and modern interpretations. 2.Cooking: Expertly prepare a variety of South Indian dishes, including dosas, idili,Appam, sambar, rasam, vadas, and regional specialties like Chettinad cuisine, Kerala...