Teppanyaki Chef

**We’re Hiring: Teppanyaki Chef** Are you a skilled Teppanyaki Chef with a passion for creating delicious dishes and entertaining guests? Join our team, a premium Omakase and Teppanyaki dining experience, and showcase your culinary artistry! Responsibilities: - Prepare and cook Teppanyaki dishes with precision and flair. - Engage with guests and provide...

A Teppanyaki Chef specializes in cooking food on an iron griddle (teppan) in front of guests, blending culinary expertise with performance and customer engagement. This chef is expected to deliver high-quality dishes while entertaining guests with showmanship, precision, and hospitality. **Key Responsibilities**: - Prepare and cook teppanyaki dishes (e.g.,...

We are currently seeking for passionate and dynamic Teppanyaki chef who is able to set up a Teppanyaki cuisine within a food court environment. - Ability to prepare tasty seafood and prime cuts, while the chefs’ acrobatic cooking performances keep guests entertained. - Ability to take care of the daily food preparation to meet the quality standard and be...

Urgent Hiring: Teppanyaki ChefWe are urgently looking for an experienced Teppanyaki Chef to join our Japanses dining team.If you have a passion for performance-style cooking and enjoy engaging with guests while creating exceptional dishes — we want youResponsibilities:Prepare and cook high-quality teppanyaki dishes in front of guests.Deliver an...

We are looking for a Teppanyaki Chef to join our passionate and vibrant team. Our aim is to provide a conducive and friendly environment for our Guests to dine in, fulfil or exceed our Guest’s expectations to the best of our abilities and working together as a Team, to achieve it. - Relevant Experience in Teppanyaki is required. - Uniforms will be...

The Singapore Island Country Club (SICC) is Singapore’s most established and grandest golf and country club. With premium facilities, a rich and storied history and a culture of strong camaraderie among its members, the SICC offers a challenging and enriching environment for those who aspire to excel in the hospitality industry. Location: 180 Island Club...

We are currently looking for a R&D Korean Cuisine Chef (Full time/ Part time/ Contract)who is responsible for developing new recipes. This role involves menu creation, recipe testing, trend research, and collaboration with kitchen teams to deliver unique and high-quality dishes. The chef uses their expertise in specialized cooking methods, ingredient...

**Japanese Executive Chef, Destination Restaurant, Singapore** **Salary up to SGD 10,000 (USD 7,000)** We are looking for a **Japanese** **Executive Chef **to run this Flagship Restaurant operation. **Things you will be doing as a Japanese Executive Chef**: - Responsible for running, overseeing, and setting up the culinary operation - Restaurant offers,...

**Job Description & Requirements**: Hiring **PART-TIME JUNIOR CHEF **| Japanese Restaurant Sushi, Sashimi & Ramen **Company**:YAMATO IZAKAYA **Location**:65 Ubi Road 1, #01-92 Oxley Bizhub, Singapore (only 5 Minutes walk from Tai Seng MRT) Open **EVERYDAY**: - Monday to Saturday: 11.30am-3pm, 6pm-10pm - Sunday: 11.30am-3pm, 6pm-9.30pm **Start Date**:As...

**Job Summary**: **-** **Key Responsibilities**: **1. Food Preparation & Cooking**: **Prepare and cook a variety of Japanese dishes, including sushi, sashimi, tempura, ramen, teppanyaki, and other traditional specialties.** **Ensure all food is prepared to high standards of quality, taste, and presentation.** **Maintain consistency in flavor, portion...