Korean Restaurant Manager

21 hours ago

Singapore CENTURY HR SOLUTIONS PTE. LTD. Full time

A Korean restaurant manager in Singapore is responsible for **overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining the restaurant's standards for food quality, service, and hygiene**. This includes tasks like supervising staff, handling customer orders and feedback, and ensuring smooth and efficient service.

Key Responsibilities:

- **Supervising and Managing Staff**:Hiring, training, scheduling, and motivating restaurant staff (servers, cooks, etc.).
- **Ensuring Smooth Operations**:Overseeing daily operations, ensuring efficient workflow, and maintaining cleanliness and organization.
- **Customer Service**:Interacting with customers, addressing their needs and concerns, and ensuring a positive dining experience.
- **Food Safety and Hygiene**:Ensuring all food safety procedures are followed and maintaining a clean and sanitary environment.
- **Financial Management**:May involve tasks like tracking inventory, managing costs, and contributing to financial reporting.
- **Marketing and Promotions**:May assist with planning and executing marketing strategies to promote the restaurant.
- **Maintaining Quality Standards**:Ensuring food preparation, presentation, and service consistently meet the restaurant's standards.

Required Skills and Experience:

- **Restaurant Management Experience**:Proven experience in a managerial or supervisory role within a restaurant setting.
- **Leadership Skills**:Ability to motivate and lead a team, delegate tasks effectively, and resolve conflicts.
- **Customer Service Skills**:Excellent communication and interpersonal skills to interact with customers effectively.
- **Knowledge of Korean Cuisine**:Familiarity with Korean dishes, cooking methods, and dining culture.
- **Operational Skills**:Ability to manage daily operations, handle customer orders, and maintain inventory.
- **Food Safety Knowledge**:Understanding of food safety regulations and best practices.
- **Financial Acumen**:Ability to manage costs, track inventory, and contribute to financial reporting.

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