Assistant Manager, Banquet Operations

The Banquet Operation Manager requires strong leadership, hands-on management, and the ability to collaborate across departments to deliver memorable and exceptional guest experiences in line with our hotel's luxury brand standards.Key responsibilitiesLead and manage the daily banquet operations, ensuring smooth coordination of events and...

The Assistant Banquet Manager joins our team of Banquet Operations in running and overseeing the events of our hotel. The job responsibilities include :Timely execution and service of all Wedding, Corporate and Leisure eventsAssisting Banquet Operations Manager in scheduling staffing requirements of eventsInspecting and performing quality checks for every...

The Banquet Executive works closely with the Director of Banquet to perform office administrative functions and operation service task for the all Banquet Department and ensures that all SOP standards are met.Key responsibilitiesTo monitor restaurants and banquet operations stocks and/or inventory such as menus, tent cards etc. and ensure they are in good...

Why us?· Up to $14/hr· Working timing: 5pm to 11pm· Meals providedThe Role:· Set up tables & cutlery· Serve food & drinks· Clear plates & glassware· Assist with event flowWhat are we looking for?· Preferred 1 to 2 years of experience in Banquet, Event, or F&B· No experience is welcomeNext Step:Please submit your updated resume in MS Word...

Roles Summary:The Operation Executive will be the primary point of contact for all operations at the assigned school outlet. This role ensures smooth day-to-day functioning, manages relationships with school stakeholders, and oversees meal service for students and teachers. As the only full-time staff on-site, the Supervisor will lead two part-time team...

JOB RESPONSIBILITIES• Oversee the hotel revenue management and distribution aspects for rooms with involvement in other divisions• Create and develop pricing strategies and partnerships• Create and maintain a 13 month rolling forecast• Develop and support the annual revenue budget process• Collaborate with Director of Sales and Marketing on...

Job Title: Assistant Catering Sales ManagerDepartment: Catering SalesReports to: Director of Catering Sales / Director of Events Job Summary The Assistant Catering Sales Manager is responsible for generating and managing catering business for our client, including social events, weddings, meetings, and banquets. The role focuses on building strong client...

Key ResponsibilitiesIndependently lead and execute the preparation and roasting of Cantonese-style meats (e.g., char siu, roast duck, soy chicken), ensuring consistency, authenticity, and high-quality standards.Work closely with the culinary and service teams to plan and execute large-scale banquet events, with a strong emphasis on Cantonese-style roasting...

JOB DESCRIPTIONResponsible for all wedding, catering and group sales in the hotel, from booking events to their executionAssist Director of Event to prepare departmental budget and forecasts, operating within set parameters, ensure effective cost controlTo establish and maintain rapport with clients, prior to, throughout and post-conference, exceeding their...

Quantity Surveyor Cum ArchitectsQuantity Surveying:· Review construction plans and preparing quantity requirements.· Projecting cost estimates on various materials needed for a project.· Coordinating with Site Managers, Site Engineers, and other team members to ensure the project is on time and on budget.· Preparing contracts, legal tender documents,...