Chef (Singaporean Preferred)

Don't like boring workdays? Yeah, neither do we.At The Black Hole Group, we're all about sizzling food and sizzling workplace vibes. Above all, we're fun, and it's never a dull day at workAnd guess what? We're on the lookout for a Chef de Partie to join our team. If you'd like to work with the likes of those with culinary and front of house experience at THE...

About Us:Blue Skies Cafe and Bar is a cafe-bar concept offering all-day brunch, patisserie, and Singaporean influenced mains. We are looking for a passionate and skilled Pastry Chef to join our team part-time and contribute to our evolving dessert and pastry program.Job Responsibilities:Assist in the preparation and baking of pastries, cakes, cookies, and...

Job SummaryJoin Avorush's kitchen team and work alongside our founder to learn amazing recipes and menus. You'll help run daily kitchen operations, maintain high food standards, and grow your culinary skills in a supportive, no-late-nights environment.About the CompanyAvorush Pte Ltd is a fast casual restaurant located in Asia Square Tower 2. At Avorush, we...

Junior Sous ChefIntroduction:Located in the heart of Singapore, Willow is a One Michelin Star restaurant celebrated for its Contemporary Asian cuisine, showcasing premium seasonal ingredients sourced from Japan. Guided by a philosophy of precision, balance, and creativity, our kitchen team is dedicated to delivering refined, soulful dishes that embody the...

Working Address: Central, SingaporeWorking Hours: Mondays to Fridays: 10am - 3pm, 5pm-10:30pm | Saturdays: 3:30pm - 10:30pmSundays: Closed Responsibilities and duties:Assist the Head Chef in managing all aspects of kitchen operations, including food preparation, quality control, and presentation.Lead the kitchen team during service, ensuring dishes are...

Working Summary:5 days retail hours including weekendsAWS + VBCentral LocationJob scope:Chef De PartieLeads a specific kitchen section (e.g. grill, pastry, sauté, cold kitchen)Supervises demi chefs, commis chefs, and trainees within the sectionEnsures food quality, timing, and consistencyPlans mise en place and section organizationHelps train and guide...

Key Responsibilities:Prepare and cook Bak Kut Teh herbal soup and related side dishes according to established recipes and standards.Handle claypot dishes skillfully, ensuring proper temperature control and presentation.Maintain kitchen cleanliness, hygiene, and food safety standards.Manage ingredient preparation and stock rotation to ensure freshness and...

At Janice Wong Singapore - We specialise in confectionaries and are a growing business here in Singapore & overseas. We are looking to continue our expansion both locally and overseas. Looking for enthusiastic, cheerful and motivated Savoury Chef to be part of our local culinary team for new outlets and existing outlets. Opportunities for growth within the...

Join our esteemed Indian restaurant, renowned for over 50 years of excellence in culinary experiences. If you thrive in a dynamic environment and are dedicated to delivering exceptional dining experiences, we'd love to welcome you to our legacy of excellence.Key Responsibilities:Food Preparation & CookingPrepare and cook menu items according to hotel...

At Janice Wong Singapore - We specialise in confectionaries and are a growing business here in Singapore & overseas. We are looking to continue our expansion both locally and overseas. Looking for enthusiastic, cheerful and motivated Pastry Sous Chef to be part of our local culinary team for new outlets and existing outlets. Opportunities for growth within...