Restaurant Service Supervisor

Harry's is seeking a highly motivated and experienced Restaurant Supervisor / Senior Supervisor to join our team. The successful candidate will be responsible for overseeing the daily operations of our casual dining restaurant and bar, ensuring a high level of customer service, and maximizing revenue. As a Restaurant Supervisor / Senior Supervisor, you will...

As the Assistant Restaurant Manager in the restaurant Olivia you shall willingly and diligently carry out the duties assigned to you from time to time, including but not limited to the following: 1 Assisting the Restaurant Manager in overseeing of the service of the Restaurant. 2 Greet and coordinate the seating of guests, and assign guests to tables...

The operation supervisors oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints. The Service Supervisor is responsible for leading the team on each shift and ensuring that service standards, food hygiene...

Job Locations: Multiple location across SingaporeJob Description:1.Assist the restaurant Manager to oversee the operations of the restaurant, perform opening and closing duties2.Carry out maintenance on all restaurant equipments and records, perform daily operation tasks such as taking orders, cashiering, consolidation of daily sales, attend to reservation...

Asst Restaurant Manager / Supervisor #80553Industry/ Organization TypeRestaurantPosition TitleAsst Restaurant Manager / SupervisorWorking LocationIslandwide (Central & Changi)Working Hours6 days (Mon-Sun: 10am-10pm)Salary PackageBasic up to $3,500 + BonusDurationPermanent Key ResponsibilitiesOperations Management: Supervise the daily operations of dining...

We are looking for a committed and hands-on Restaurant Supervisor to lead our front-of-house team and elevate the guest experience. Location: Central Position: Supervisor Salary: Up to $3,600 (based on experience) Working Hours: 6 days/week, 11am till closing(Note: Role does not include OT allowance) What You'll DoEnsure top-tier service standards and smooth...

Why Join Us?·       Encouraging Work-Life Balance.·       Good Career Development Opportunities.·       Work with a Small and Vibrant Team.·       Opportunity to Wear Many Hats and Gain Different Sets of Skills.ABOUT OUE RESTAURANTS )The food and lifestyle division of OUE Limited, OUE Restaurants is on a mission to create genuine...

Food and Beverage ServiceProvides excellent service at all times to guests based on established hotel standard operating procedures.Greets and farewells guests and colleagues in a friendly and courteous manner.Assists colleagues and guests efficiently and in a professional manner.Has extensive knowledge of our food & beverage menus in order to service our...

Job DescriptionResponsible for the profit & loss of the restaurant and implement appropriate cost control measuresManage the restaurant's budget and forecasts to meet or exceed management expectationsMaximize profitability of the restaurant by increasing turnover (revenues and covers) as a first priority and controlling costs as a second priorityOversee the...

Supervise and manage all floor staff, including waitstaff, hosts/hostesses, and bartenders.Ensure high standards of service and hospitality are consistently delivered.Handle guest inquiries, complaints, and feedback professionally and promptly.Coordinate with the kitchen to ensure timely and accurate delivery of orders.Maintain a clean, organized, and...