Head Chef

Job Responsibilities: - Responsible in planning and organizing the production of food according to the customer orders and specifications - Responsible in creating new and innovative menu items to attract and retain customers - Responsible in hiring and training kitchen staff, including chefs, cooks, and assistants - Responsible in conducting regular food...

Industry/ Organization Type: F & B/Catering & Event - Position Title**:Chef - Oriental cuisine**: - Working Location**:Woodlands**: - Working Hours: 6 days - Salary Package**: Basic + Performance Bonus**: - Duration: Full Time/ Permanent **Key Responsibilities** - To assist and support Head chef in overseeing the kitchen operation. - Ensure proper...

Industry/ Organization Type: F & B/Catering & Event - Position Title**:Chef - Cold Kitchen**: - Working Location**:Woodlands**: - Working Hours: 6 days - Salary Package**: Basic + Performance Bonus**: - Duration: Full Time/ Permanent **Key Responsibilities** - To assist and support Head chef in overseeing the kitchen operation. - Ensure proper...

Industry/ Organization Type: F & B/Catering & Event - Position Title**:Chef - Oriental cuisine**: - Working Location**:Woodlands**: - Working Hours: 6 days - Salary Package**: Basic + Performance Bonus**: - Duration: Full Time/ Permanent **Key Responsibilities** - To assist and support Head chef in overseeing the kitchen operation. - Ensure proper...

Industry/ Organization Type: F & B/Catering & Event - Position Title**:Chef - Cold Kitchen**: - Working Location**:Woodlands**: - Working Hours: 6 days - Salary Package**: Basic Performance Bonus**: - Duration: Full Time/ Permanent **Key Responsibilities** - To assist and support Head chef in overseeing the kitchen operation. - Ensure proper...

Industry/ Organization Type: F & B/Catering & Event - Position Title**:Sous Chef - Oriental cuisine**: - Working Location**:Woodlands**: - Working Hours: 6 days - Salary Package**: Up to $4500 + Performance Bonus**: - Duration: Full Time/ Permanent **Key Responsibilities** - To assist and support Head chef in overseeing the kitchen operation. - Ensure...

8 years exp **Roles & Responsibilities** Responsible for day to day kitchen operations in mass cooking production. From order of ingredients, menu planning. Ensure dishes are prepared according to companys required standard and hygiene protocols are met. Involve in research and developement of new dishes, to be presented to management...

Preparation of food, comply with all applicable sanitation, health and personal hygiene standards and following established food production and preparation procedures. - Prepare food (e.g. cutting vegetables, meats, preparing sauces, etc.), which is according to the established specification requirements and procedures, menu recipes and presentation...

D&E Pastries are seeking an experienced and passionate Baker to join our team. We'd like to meet you Whatsapp 8042 3280 to apply **Responsibilities** - night shift & six-day Work - Daily preparation, production and decoration of breads - Able to handle heavy loading and mixing of ingredients - Able to work with colleagues in a fastpaced environment -...

Job Responsibilities: - Efficiently and effectively manage all kitchen operations - Develop menus based on customer preferences and dietary restrictions - Supervise and manage kitchen staff, including conducting performance reviews and providing training - Ensure that food quality and safety standards are met - Control food costs and operate within budget...