Chef - Cold Kitchen #65926

Industry/ Organization Type: F & B/Catering & Event - Position Title**:Chef - Oriental cuisine**: - Working Location**:Woodlands**: - Working Hours: 6 days - Salary Package**: Basic + Performance Bonus**: - Duration: Full Time/ Permanent **Key Responsibilities** - To assist and support Head chef in overseeing the kitchen operation. - Ensure proper...

Industry/ Organization Type: F & B/Catering & Event - Position Title**:Sous Chef - Oriental cuisine**: - Working Location**:Woodlands**: - Working Hours: 6 days - Salary Package**: Up to $4500 + Performance Bonus**: - Duration: Full Time/ Permanent **Key Responsibilities** - To assist and support Head chef in overseeing the kitchen operation. - Ensure...

Job Responsibilities: - Responsible in creating new and innovative menu items to attract and retain customers - Responsible in hiring and training kitchen staff, including chefs, cooks, and assistants - Responsible in planning and organizing the production of food according to the customer orders and specifications - Responsible in conducting regular food...

Industry/ Organization Type: F&B - Position Title**:Central Kitchen Manager cum F&B Chef**: - Working Location: Woodlands - Working Hours: 5 days (Monday to Friday 9 AM-6 PM) - Salary Package**:Basic Salary up to $7,000 + Performance Bonus**: - Duration: Permanent Role **Key Responsibilities** - Oversee daily operations of the central kitchen, ensuring...

Industry/ Organization Type: F&B - Position Title**:Central Kitchen Manager cum F&B Chef**: - Working Location: Woodlands - Working Hours: 5 days (Monday to Friday 9 AM-6 PM) - Salary Package**:Basic Salary up to $7,000 + Performance Bonus**: - Duration: Permanent Role **Key Responsibilities** - Oversee daily operations of the central kitchen, ensuring...

Job responsibilities: - Create innovative and appealing menu options to attract and retain customers. - Recruit, train, and manage kitchen staff, including chefs, cooks, and assistants. - Oversee the preparation of food according to customer requests and specifications. - Ensure compliance with food safety regulations and maintain a clean and hygienic...

Responsibilities - Assisting in the preparation of ingredients for cooking, such as washing, peeling, cutting, and chopping vegetables and meat. - Assisting the cooks and chefs in the kitchen with the cooking and production of Asian food dishes, such as stir-fries, curries, soups, and noodles. - Cleaning and maintaining the kitchen equipment and tools, such...

D&E Pastries are seeking an experienced and passionate Pastry Chef / Baker to join our team. We'd like to meet you Call/Whatsapp 8042 3280 / 9798 9624 to apply **Responsibilities** - Prepare a wide variety of goods such as cakes, cookies, pies etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the...

D&E Pastries are seeking an experienced and passionate Pastry Chef de Partie to join our team. We'd like to meet you Call/Whatsapp 8042 3280 to apply **Responsibilities** - Prepare a wide variety of goods such as cakes, cookies, pies etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest...

Responsibilities - Manage all kitchen operations efficiently and effectively - Develop menus based on customer preferences and dietary restrictions - Supervise and manage kitchen staff, including conducting performance reviews and providing training - Ensure food quality and safety standards are met - Control food costs and operate within budget...