Chef

We're not your typical restaurant kitchen. Every event we do is different, and so is every menu. From intimate fine-dining experiences to large-scale celebrations, we work with some of the best ingredients in the world — live seafood, premium meats, seasonal produce — and often cook for high-profile clients, celebrities, and well-known...

Production Chef Team (Chef de Partie / Sous Chef / Senior Sous Chef)Location: Singapore (Central Kitchen)We're expanding our production kitchen at Avant Fine Foods and are looking for talented, detail-oriented chefs to join our growing team. Whether you're an experienced Sous Chef , a Senior Sous Chef , or an ambitious Chef de Partie ready to step up, this...

Roles & ResponsibilitiesHiring for a western stall - El Carbon in a coffeeshop.Chef de Partie will be responsible for overseeing a specific section of the kitchen and ensuring the delivery of high-quality food to customers. You will be reporting to the Sous Chef or Head Chef and will work collaboratively with the rest of the kitchen staff to maintain a high...

Production Sous Chef / Senior Sous Chef – Avant Fine Foods Location: Singapore (Central Kitchen)We’re looking for a Production Sous Chef / Senior Sous Chef who takes pride in precision, consistency, and quality . At Avant Fine Foods, no two days are the same — you’ll be hands-on in our central kitchen, ensuring our premium seafood and meats reach...

Monthly Salary: $3,200.00 - $4,000.00 (negotiable)We are launching a vibrant new bar-restaurant in one of Singapore's busiest districts and are looking for passionate Commis Chefs to join our team. This is a great opportunity to gain hands-on experience in food preparation, cooking, and kitchen hygiene, while growing your career ina fast-paced and...

Overview Monthly Salary: $3,200.00 - $4,000.00 (negotiable)We are launching a vibrant new bar-restaurant in one of Singapore's busiest districts and are looking for passionate Commis Chefs to join our team. This is a great opportunity to gain hands-on experience in food preparation, cooking, and kitchen hygiene, while growing your career ina fast-paced...

COLLIN'S is hiring back of house!Cook will be responsible for preparing and cooking food to the required standard and specifications. You will work collaboratively with the rest of the kitchen staff to maintain a high level of food quality, consistency, and presentation. Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the...

COLLIN'S is hiring back of house!Cook will be responsible for preparing and cooking food to the required standard and specifications. You will work collaboratively with the rest of the kitchen staff to maintain a high level of food quality, consistency, and presentation. Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the...

We are looking for a modern south and coastal indian chef who can develop and execute the menu which comprisises majorly of seafood. Also we are placing our focus on events and catering for parties and functions inlcuding live stations.A Chef who is second-in-command of a kitchen , ranking directly below the head chef in the Kitchen Brigade system. A sous...

A "Chef Mediterranean" is **a chef specializing in cuisine from the Mediterranean region**, including dishes from countries like Greece, Turkey, Italy, Spain, and more. They are likely skilled in using ingredients like olive oil, fresh herbs, vegetables, and seafood, which are staples of Mediterranean cooking. **Responsibilities**: - **Menu...