Assistant Head Chef

Menu Development :Design and update seasonal menus based on customer preferences and current food trends. Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes. Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations :Oversee daily kitchen operations, ensuring efficient workflow and food...

We are a prominent Indian grocery store in Singapore that sells chemical-free groceries and vegetables. We are joining the F&B sector with the purpose of serving 100% traditional food cooked with natural vegetables and millets. - Millets getting lot of attention recently and we want our assistant head-chef to develop a Millet Menu which is Accepted by...

Assist the Head Chef in planning and preparing menus.Supervise and guide kitchen staff during food preparation and service.Ensure all dishes are prepared according to quality and presentation standards.Monitor food stock, reduce waste, and assist in inventory control.Maintain high standards of hygiene, cleanliness, and safety in the kitchen.Train and support...

Roles & Responsibilities Menu Development:Design and update seasonal menus based on customer preferences and current food trends.Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes.Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations:Oversee daily kitchen operations, ensuring...

Assist the Head Chef in planning and preparing menus.Supervise and guide kitchen staff during food preparation and service.Ensure all dishes are prepared according to quality and presentation standards.Monitor food stock, reduce waste, and assist in inventory control.Maintain high standards of hygiene, cleanliness, and safety in the kitchen.Train and support...

Roles & Responsibilities Positions Available:Head Chef Assistant Chef Kitchen Assistant Salary & Benefits:Competitive salary (based on experience) Staff meals provided Friendly team environment Career growth opportunities Requirements:Head Chef: Minimum 2 years of experience, able to lead a team, create menus, and ensure kitchen operations run smoothly....

**Key Responsibilities**: - Assist in the preparation, cooking, and presentation of Indian dishes — both traditional and contemporary. Support the Head Chef in daily operations, mise en place, and menu execution. - Maintain kitchen cleanliness, food hygiene, and safety standards at all times. - Ensure consistency in taste, portioning, and presentation. -...

**Responsibilities (Key Result Areas & Activities)**: - Assisting the Head Chef in the daily operations of the kitchen. - Managing and training kitchen staff, including chefs and cooks, and ensuring all staff receive the necessary training to meet job requirement - Prepare and cook food to the required standard and specifications. - Ensuring that all food...

As a head chef you will be responsible for everything that goes on in your employer's kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in.If you love to cook, enjoy being creative...

As a head chef you will be responsible for everything that goes on in your employer's kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in. If you love to cook, enjoy being...