Korean Restaurant Chef

Kitchen staff for Korean restaurant. Food Preparation. Cutting. Cooking. Assist head chef. Ad hoc kitchen tasks.

Our company is Korean Chinese food restaurant. must can cook Korean & Chinese food. - Administer purchasing and receiving procedures. - Implement loss/risk prevention. - Innovate with new culinary ingredients. - Interpret culinary nutrition. - Manage compliance with food and beverage hygiene policies and procedures.

The ideal candidate for this role will be a seasoned culinary professional responsible for leading and guiding the kitchen team in delivering high-quality, authentic Korean cuisine to our discerning clientele.Key responsibilities include:Providing strategic direction and coaching to kitchen staff to ensure seamless execution of menu items and exceptional...

Join a One-of-a-Kind Culinary Concept by Chef Corey Lee in Singapore We are excited to invite passionate culinary professionals to be part of an extraordinary venture led by Chef Corey Lee, the acclaimed chef behind the three Michelin-starred Benu in San Francisco. Located at 2 Bulim Ave, Jurong West, Na Oh restaurant brings authentic Korean cuisine to a...

ob Description & Requirements Roles & Responsibilities Our restaurant, which is specialized in korean food, is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food...

Job Description & Requirements ob Description & Requirements Roles & Responsibilities Our restaurant, which is specialized in korean food, is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of...

We have entered Singapore with over 15 years of F&B experience in Korea. We plan to introduce Korean food to the world and open over 100 restaurants worldwide. - Lead overall operations, including financial performance, customer satisfaction, and team management. - Develop and execute business strategies for growth and profitability. - Manage budget, cost...

We have entered Singapore with over 15 years of F&B experience in Korea. We plan to introduce Korean food to the world and open over 100 restaurants worldwide. **Job Description: - Lead overall operations, including financial performance, customer satisfaction, and team management. - Develop and execute business strategies for growth and profitability. -...

**Job Description - Our Ziggle Kitchen’s Main chef will be responsible in our new F&B restaurant kitchen on a daily basis. We are looking for an experienced and qualified Main Chef to organize the kitchen’s activities. **Responsibilites - Control and direct the Korean food preparation process and any other relative activities. - Set up the kitchen and...

F&B Chain restaurant opening Authentic Korean restaurant. Looking for chef who are well-versed with Korean Cuisine to join. **Scope**: To manage kitchen full operations **Responsbilities**: - Plan duty schedules for kitchen staff and ensure sufficient staff at all times whilst minimizing labor costs. - Order food and other supplies for the outlet. -...