Asst Cook

Roles & Responsibilities Asst Cook / Chef Reports to Chef - Assist Head Chef to ensure smooth operation in the kitchen. - Prepare and ensure food is handled at its highest quality at all times. - Prepare ingredients such as slicing, cutting, shredding, tenderizing, skewering and braising fish, meat and vegetables, on a grill or grill station. - Ensure that...

We are a brand new cafe located at National Museum of Singapore. Looking for a team player, one who can work as part time cook and baker assistant or full time with cooking experience and know the basic culinary skills and food safety, cooking & serving experience. A reliable and team player to join an exciting team with lots of opportunity to grow and to...

Work Location: Bukom Island - _1 x Sous Chef_ Work Location: Race Course Road - _1 x Breakfast Chef_ - _1 x Asst. Bkf Chef_ Work Location: Sunview Way - _1 x Junior Sous Chef_ Work Location: Tuas - _1 x Chef specialising in Mixed Veg Rice (Economical Rice)._ - _1 x Cook Specialising in Western Cuisine._ **Job Types**: Full-time, Permanent, Contract Contract...

Asst Chef / Kitchen assistant. 1. Responsible for food preparation prior to cooking, including cleaning, cutting and storage. 2. Responsible in ordering and receiving food products and supplies, and controlling their stock expiry and correct storage places. 3. Learn different culinary skills/methods and practice those skills by implementing them in actual...

5 years exp **Roles & Responsibilities** Job Description & Requirements We are looking for energetic and dedicated individuals to join our growing team. We offer long-term prospects and career advancement opportunities for all positions. If you are passionate about the Food and Beverage industry and want to grow a career with us, JOIN US now! As Asst....

To assist the Asst Chef/ Jr sous Chef in maintaining the quality of food preparation and handing all Western events menu Working alongside all cooks and kitchen staff during preparation of food, cooking food and cleaning to ensure efficient and smooth food service. Monitoring and fixing immediate glitches. Controls cost by minimizing spoilage, maintaining...

No prior F&B experiences required **Benefits** A Minimum Starting Salary from SGD$2600 5.5 days week (sundays off) Career Opportunities: Chef de Partie/Lead Chef/Head Baker, Asst Chef/Sous Chef/ Pastry Chef, etc. **Job Scope/Roles** Trainee will work with major kitchen equipment, learning the ins and outs of a corporate kitchen. Food Preparation - Learn...

Roles & ResponsibilitiesResponsibilitiesWork closely with the Asst. Manager and Manager for the smooth operations of floor assigned Supervise opening and closing operations ensure standard protocols are followed Respond promptly to customer complaints/concerns and suggest solutions to resolve complaints Interact positively with customers, ensure customer...

Roles & ResponsibilitiesResponsibilitiesWork closely with the Asst. Manager and Manager for the smooth operations of floor assigned Supervise opening and closing operations ensure standard protocols are followed Respond promptly to customer complaints/concerns and suggest solutions to resolve complaints Interact positively with customers, ensure customer...

Job TitleF&B SupervisorJob DescriptionThe F&B Supervisor is responsible for ensuring the smooth operation of floor assigned. This includes working closely with the Asst. Manager and Manager to ensure standard protocols are followed.Supervise opening and closing operations to ensure standard protocols are followed.Respond promptly to customer...