Restaurant Floor Operations Manager

2 weeks ago

Singapore beBeeHospitality Full time $45,000 - $55,000
Job Title

F&B Supervisor

Job Description

The F&B Supervisor is responsible for ensuring the smooth operation of floor assigned. This includes working closely with the Asst. Manager and Manager to ensure standard protocols are followed.

  • Supervise opening and closing operations to ensure standard protocols are followed.
  • Respond promptly to customer complaints/concerns and suggest solutions to resolve complaints.
  • Interact positively with customers, ensure customer satisfaction, solicit feedback from customers concerning food and service in the outlet.
  • Supervise and maintain cleanliness of the outlet.
  • Ensure compliance with safety and sanitation regulations.
Required Skills & Qualifications

The ideal candidate will have:

  • A Bachelor's Degree in Hospitality / Retail Management or any related field.
  • Proven supervisory work experience in a hotel or restaurant set up (minimum of 1 year of experience).
  • Strong leadership skills.
  • Excellent communication skills.
  • Customer service oriented.
Benefits

Tell employers what skills you have:
Excellent Communication Skills
Customer Service Oriented
Leadership
Quality Control
Food Safety
Cooking
Interpersonal Skills
Food Quality
Inventory
Sanitation
Compliance
Customer Satisfaction
Articulate
Customer Service
Hospitality

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