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Lead Indian Cuisine Specialist

2 weeks ago

Singapore beBeeCulinary Full time
Culinary Leadership Role
We are seeking a highly skilled and experienced Indian Cuisine Specialist to lead our culinary team and oversee the preparation of authentic Indian dishes.
This is an exciting opportunity for a seasoned professional to take charge of kitchen operations, develop traditional Indian menus, and train kitchen staff in time-tested cooking techniques.
Main Responsibilities:
  • Manage all aspects of Indian cuisine preparation, including recipe development, cooking techniques, and presentation.
  • Create and update menus based on customer preferences, seasonal ingredients, and regional Indian cuisine.
  • Train and mentor kitchen staff in Indian cooking techniques, flavors, and traditional recipes.
  • Stay updated on current culinary trends, new ingredients, and cooking techniques specific to Indian cuisine.
Key Requirements:
  • Proven experience as a Chef or Indian Cuisine Specialist with expertise in traditional Indian cooking techniques, spices, and regional flavors.
  • Food Hygiene certificate will be an asset.