Indian Cuisine Specialist

3 days ago

Singapore beBeeCuisine Full time $2,500 - $4,500
Job Description

We are seeking a skilled Indian Cuisine Specialist to join our team. As a key member of our culinary staff, you will be responsible for preparing and cooking a variety of Indian dishes, including vegetarian and non-vegetarian options.

The ideal candidate will have proven experience in Indian cuisine cooking and a good understanding of food safety and hygiene standards. You will also need to be able to work efficiently in a fast-paced environment and adapt recipes to accommodate dietary restrictions or preferences.

Key Responsibilities:
  • Preparing and cooking a variety of Indian dishes, including vegetarian and non-vegetarian options.
  • Following recipes and adjusting spices and ingredients to meet customer preferences.
  • Managing food prep, including chopping, marinating, and assembling ingredients.
  • Maintaining cleanliness and sanitation of the kitchen and work area.
  • Ensuring proper storage of ingredients and leftovers.
  • Monitoring cooking times and temperatures to ensure food safety.
  • Collaborating with kitchen staff to ensure timely service.


Required Skills and Qualifications:

To be successful in this role, you will need to possess the following skills and qualifications:
  • Proven experience in Indian cuisine cooking.
  • Knowledge of Indian spices, herbs, and cooking techniques.
  • Ability to work efficiently in a fast-paced environment.
  • Good understanding of food safety and hygiene standards.
  • Culinary training or certification is a plus.


Benefits:

This role offers a competitive salary and benefits package, including opportunities for professional growth and development.

Working Conditions:

The working hours may include evenings, weekends, and holidays. You will be required to stand for long periods in a hot and busy kitchen and handle multiple tasks simultaneously.

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