
Trainee Chef
1 week ago
5-6-5-6 working days, 60 hours per week
Operating hour from 11am- 12am, transport will be provided after 12am
Location: Boat Quay
Salary: $3150- $3500
Job Responsibilities:
Learn the knowledge of all preparation concerning ingredients, cooking techniques and presentation.
Ensure smooth operation.
Ensures quality and freshness of all food preparation.
Make sure the station runs efficiently.
Make sure all items and products needed are within sufficient quantity.
Job Requirement:
Degree in Culinary with relevant cooking experience is preferred
The Supreme HR Advisory Pte. Ltd || 14C7279
Chua Jie Ying (Cai Jie Ying), Evelynn || EA Personnel License R
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