Commis Chef

Roles & ResponsibilitiesPosition: Commis Chef 1Monthly Salary: $3,200.00 (negotiable)We are launching a vibrant new bar-restaurant in one of Singapore's busiest districts and are looking for passionate Commis Chefs to join our team. This is a great opportunity to gain hands-on experience in food preparation, cooking, and kitchen hygiene, while growing your...

We are looking to hire a hard-working and efficient Commis Chef to prepare meal ingredients for the Chef de Partie and assist with various kitchen duties. The Commis Chef's responsibilities include informing the supervisor of a malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

Join to apply for the Commis Chef role at Grand Hyatt . Get AI-powered advice on this job and more exclusive features. Due to Singapore government foreign worker work pass quota restrictions, only Singapore Citizens or Permanent Residents will be considered. Organization: Grand Hyatt Singapore Summary You will be responsible for providing an excellent and...

**URGENTLY HIRING** Commis Chef Responsibilities: - Accurately measuring meal ingredients for Head Chef. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic food and sauces as directed by Head Chef. - Receiving deliveries and verifying that all ordered...

French Restaurant in Gemmill lane is looking a commis chef/cook to join the team. We are a small and friendly team with a good working environment. 2 days off a week, permanent sunday off.

Japanese Yakitori Restaurant urgently looking for kichen chef (commis chef ) for **stir fry, ramen cooking, grilling and wok dishes. Job Scope: - assist the chef in kitchen operations (pref, cooking & presentation etc) - ordering, receive stock and manage inventory - ensure cleanliness and hygiene procedure are followed at all times - work closely with head...

Introducing an exciting new addition to the Culinary Arts Group, located at The Mondrian hotel. Dedicated to showcasing the rich flavours of Latin American cuisine. We aim to redefine this culinary tradition, pushing boundaries while honouring its heritage. The tasting menu will be ever-evolving, always celebrating the finest seasonal ingredients through the...

**Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic food and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered...

We are seeking a motivated and enthusiastic **Commis Chef**to join our kitchen team. This is an excellent opportunity for someone who is passionate about food and eager to learn from experienced chefs in a dynamic environment. **Key Responsibilities**: - Assist the Chef de Partie and kitchen team in daily food preparation. - Perform basic cooking tasks...

Our spanish restaurant is looking for a hard-working and efficient **Commis Chef** to prepare meal ingredients for the Chef de Partie and assist with various kitchen duties Duties and Responsibilities: - Monitors kitchen equipment and reports issues to superiors - Continually develops culinary knowledge to produce high-quality meals - Measures, mixes, and...