Baker or Chef for Sourdough Pizzeria

Baker – Craft Singapore's Best Sourdough at Starter Lab Born as a hole-in-the-wall bakery in Canggu, Bali, Starter Lab quickly became a destination for lovers of handcrafted sourdough. In Singapore, we've built a community that embraces our philosophy: slow fermentation, wild yeast, natural ingredients — and time. We are now looking for passionate,...

The famous “hole-in-the-wall” bakery from Canggu, Bali opened its contemporary bakery café at Havelock Road, Singapore in August 2019. Starter Lab centres itself around healthy natural products from hand-crafted sourdough bread, pastries, posh toasts, salads, and locally roasted coffee. _ - Our sourdough goes through a process of long fermentation using...

Baker – Craft Singapore's Best Sourdough at Starter LabBorn as a hole-in-the-wall bakery in Canggu, Bali, Starter Lab quickly became a destination for lovers of handcrafted sourdough. In Singapore, we've built a community that embraces our philosophy: slow fermentation, wild yeast, natural ingredients — and time.We are now looking for passionate,...

Roles & Responsibilities Baker – Craft Singapore's Best Sourdough at Starter Lab Born as a hole-in-the-wall bakery in Canggu, Bali, Starter Lab quickly became a destination for lovers of handcrafted sourdough. In Singapore, we've built a community that embraces our philosophy: slow fermentation, wild yeast, natural ingredients — and time. We are now...

Job OverviewWe are seeking a highly skilled Baker to join our production bakery in Tai Seng. As a key member of our team, you will be responsible for creating high-quality sourdough products and contributing to the success of our business.The ideal candidate will have a strong passion for baking and a commitment to excellence. You will work collaboratively...

Baker – Craft Singapore’s Best Sourdough at Starter Lab Born as a hole-in-the-wall bakery in Canggu, Bali, Starter Lab quickly became a destination for lovers of handcrafted sourdough. In Singapore, we’ve built a community that embraces our philosophy: slow fermentation, wild yeast, natural ingredients — and time. We are now looking for passionate,...

Sourdough Factory is hiring a Part time Baker role in Sungei Kadut, Singapore. Apply now to be part of our team.Job summary:Flexible hours availableNo experience required for this roleExpected salary: $1,700 - $1,800 per monthSOURDOUGH FACTORY LLP (Food Manufacturing – Artisan Bread Supply)Part Time Bakery AssistantSalary Range : $13 per hourLocation : 5...

The famous “hole-in-the-wall” bakery from Canggu, Bali opened its contemporary bakery café at Havelock Road, Singapore in August 2019. Starter Lab centres itself around healthy natural products from hand-crafted sourdough bread, pastries, posh toasts, salads, and locally roasted coffee. _ - Our sourdough goes through a process of long fermentation using...

**Baker - Craft Singapore’s Best Sourdough at Starter Lab**: Born as a **hole-in-the-wall bakery**in Canggu, Bali, **Starter Lab**quickly became a destination for lovers of handcrafted sourdough. In Singapore, we’ve built a community that embraces our philosophy**:slow fermentation, wild yeast, natural ingredients — and time.** We are now looking for...

Sourdough Factory is hiring a Part time Assistant Baker role in Sungei Kadut, Singapore. Apply now to be part of our team.Job summary:Flexible hours availableNo experience required for this roleExpected salary: $1,700 - $1,800 per monthSOURDOUGH FACTORY LLP (Food Manufacturing – Artisan Bread Supply)Part Time Bakery AssistantSalary Range : $13 per...