Culinary Artisan

About The Privé GroupWe are a dynamic organization dedicated to delivering exceptional experiences in the culinary industry. As a Master Pastry Artisan, you will be part of our team that crafts unforgettable moments for our guests.

About the RoleWe are seeking a highly skilled and experienced Head Pastry Chef to join our team at CENTURY ARTISAN PTE. LTD. As a key member of our culinary team, you will be responsible for leading the pastry operations, ensuring high-quality dishes, and maintaining a safe and clean kitchen environment.Key ResponsibilitiesTo oversee the preparation and...

Roles & ResponsibilitiesJob Responsibilities To perform weekly and daily ordering of ingredients for individual sections. Supervise all bakery activities to ensure dishes are prepared in accordance to the established recipes. Supervision of food preparation and food production to ensure that food quality standards are met company SOP Ensure kitchen...

Roles & ResponsibilitiesExciting Opportunity for Bakers & Pastry Chefs! Shape the future of artisanal baking with us!Salary: $2,400 - $2,700/monthLocation: Multiple outlets across SingaporeWho We AreStep into a role with a dynamic food and beverage team that’s known for crafting delightful, premium-quality baked goods. We’re expanding our operations and...

Pastry Cook Job DescriptionWe are seeking a skilled and enthusiastic Pastry Cook to join our team at HOTEL MIRAMAR (SINGAPORE) LIMITED. As a Pastry Cook, you will be responsible for preparing a variety of delicious pastry-based confectioneries.Key Responsibilities:To ensure smooth production of pastries & bakeries daily To be responsible for the high...

Job SummaryWe are seeking a highly skilled and organized Baker Commis to join our team. As our baker commis, you will prepare a variety of baked goods, following existing recipes and preparing large quantities of breads and viennoiseries. You will also be responsible for maintaining and cleaning all baking equipment. Basic computer knowledge is essential as...

Roles & Responsibilities Passion Is Our Main Ingredient Baker & Cook Singapore - Singapore’s only true artisan bakery & foodstore is hiring! Joining bonus: 1 month basic salary*✅ Singaporean* | Singapore PR* | PLOC✅ 6 OFF per month No quota available Locations: Chip Bee Garden | Dempsey | Eng Kong | Faber Drive | Hillcrest | Namly Place | South...

· Bake artisan and decorative breads/ cakes. · Produces a wide range of breads, pastries and other baked items. · Review and construct menus with new or existing culinary creations ensuring the variety and quality of the servings. · Keep up to date with the current promotions and new items in the menu. · Supervise the baking team in preparing baked...

Roles & ResponsibilitiesWe are seeking a skilled and passionate Chef De Partie to join our culinary team at our fine dining western restaurant in Singapore. As Chef De Partie, you will play a crucial role in maintaining the high standards of our kitchen operations and contributing to our guests' dining experience.Responsibilities: Manage the pizza and pasta...

Role OverviewWe are seeking a skilled Baker to join our team at STARTER LAB PTE. LTD. in Tai Seng, Singapore. As a key member of our production team, you will be responsible for crafting high-quality sourdough bread and pastries using wholesome ingredients and artisanal methods.Key ResponsibilitiesWorking directly with the Executive Chef to create and...

About the RoleThe Chocolate Academy Regional Lead will be the face of our culinary expertise in Chocolate & Cocoa to food manufacturing, top B2B/B2C Brands and the artisanal world across the AMEA region. This crucial role ensures consistency in delivering a unique customer journey, supporting all typologies of customers for the entire region.Key...

Roles & ResponsibilitiesThe famous “hole-in-the-wall” bakery from Canggu, Bali opened its contemporary bakery café at Havelock Road, Singapore in August 2019. Starter Lab centres itself around healthy natural products from hand-crafted sourdough bread, pastries, posh toasts, salads, and locally roasted coffee.Our sourdough goes through a process of long...

Roles & Responsibilities· Bake artisan and decorative breads/ cakes.· Produces a wide range of breads, pastries and other baked items.· Review and construct menus with new or existing culinary creations ensuring the variety and quality of the servings.· Keep up to date with the current promotions and new items in the menu.· Supervise the baking team in...

Roles & ResponsibilitiesSince its inception in 2013, The Black Hole Group and its concepts such as Tipo, Working Title, Ela and more, continue to create quality culinary concepts, celebrate artisanality, and cultivate experience.Granary was born as a growing hive of catering and spaces for events outside The Black Hole’s illustrious brick and mortar...

Job SummaryAs a key member of our culinary team at SODEXO SINGAPORE PTE. LTD., the successful candidate will be responsible for overseeing daily bakery operations, including manpower scheduling, inventory management, food supplies, and food wastage control. The ideal candidate will have a strong background in pastry production and a passion for delivering...

Roles & ResponsibilitiesAbout the role Under the direction of the Director, of Global Callebaut Chocolate Academy, the Regional Chocolate Academy Lead will lead the Chef services in all activities by focusing on delivering a unique customer experience to all typologies of customers for the region. He/she directly manages the region's Head Chefs Chocolate...