Fine Dining Restaurant Operations Manager

4 days ago


Singapore beBeeRestaurant Full time $60,000 - $80,000
Job Description

This is a full-time restaurant management role at a fine dining establishment located in the heart of downtown.

You will play a pivotal role in supporting the restaurant's operations and driving its continued success within the hospitality industry.


Duties and Responsibilities
  • Assist in overseeing all aspects of daily restaurant operations, including front of house, back of house, and inventory management
  • Provide exceptional customer service and a seamless dining experience for guests
  • Collaborate with the culinary team to maintain the highest standards of food quality and presentation
  • Monitor and analyze restaurant performance data to identify areas for improvement and implement effective strategies
  • Ensure compliance with all relevant health, safety, and licensing regulations

RequirementsSkill and Qualifications
  • Minimum 3-5 years of experience in a similar assistant manager or management role within the fine dining or high-end hospitality industry
  • Strong understanding of restaurant operations, including inventory management, staffing, and customer service
  • Excellent communication and interpersonal skills, with the ability to effectively lead and motivate a team
  • Strong problem-solving and decision-making abilities, with a keen eye for detail
  • Passion for the hospitality industry and a commitment to delivering exceptional dining experiences
  • Adaptability and the ability to thrive in a fast-paced, dynamic environment

Benefits
  • Opportunities for career advancement and professional development
  • Staff meals and transportation provided if late closing
  • Off on Sunday and Public Holiday


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