
Fine Dining Restaurant Supervisor
1 day ago
Restaurant Manager Job Summary
We are seeking a highly skilled and experienced Restaurant Manager to lead our fine dining establishment. The ideal candidate will ensure exceptional guest experiences, uphold high service standards, and lead a team dedicated to delivering excellence.
Key Responsibilities:
- Oversee day-to-day restaurant operations, ensuring smooth service and guest satisfaction.
- Lead, train, and motivate front-of-house staff to provide professional, attentive, and personalized service.
- Maintain the highest standards of food quality, presentation, and service in line with fine dining expectations.
- Manage reservations, seating arrangements, and guest flow to maximize efficiency without compromising experience.
- Handle guest feedback and resolve complaints with professionalism and discretion.
- Collaborate with the Head Chef and kitchen team to align service with menu offerings and wine pairings.
- Monitor inventory, procurement, and cost control, ensuring profitability and minimizing waste.
- Implement and uphold compliance with health, safety, hygiene, and licensing regulations.
- Drive sales through upselling, wine service, and special events/promotions.
- Prepare reports on sales, budgets, and staff performance for senior management.
Requirements
The successful Restaurant Manager will have:
- Proven experience as a Restaurant Manager, Assistant Manager, or similar leadership role in fine dining preferred.
- Strong knowledge of food and beverage service standards, wine service, and fine dining etiquette.
- Exceptional leadership, communication, and interpersonal skills.
- Ability to remain composed under pressure and manage demanding guests.
- Excellent organizational and problem-solving skills.
- Flexibility to work evenings, weekends, and public holidays as required.
- Diploma/Degree in Hospitality Management or related field preferred.
What We Offer
As a member of our team, you can expect:
- Competitive salary and performance incentives.
- Opportunities for professional growth and career advancement.
- A dynamic and supportive work environment in a prestigious dining setting.
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