Culinary Operations Manager

About This OpportunityWe are seeking a seasoned Culinary Operations Manager to join our team at Marriott International. In this critical role, you will be responsible for leading the culinary operations and ensuring that all food-related functions are executed flawlessly.Key Responsibilities:Culinary Standards and ResponsibilitiesDevelop and implement...

Job Title: Culinary Operations ManagerSalary: SGD 12,000 per month (estimated)About the Role:In this key leadership position, you will oversee the culinary operations of our esteemed hotel. With a strong focus on quality and efficiency, you will be responsible for providing exceptional dining experiences for our guests.Key Responsibilities:Develop and...

About the RoleWe are currently seeking a highly skilled and experienced Sous Chef to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in the management of daily kitchen operations.Key ResponsibilitiesSupport the Executive Chef in the management of daily kitchen operations,...

Job DescriptionA leading culinary professional to spearhead daily kitchen operations at Marina Bay Sands.Key ResponsibilitiesAssist the Executive Chef in managing daily kitchen activities, ensuring seamless food preparation and service.Maintain comprehensive knowledge of menus, ingredients, and cooking methods across all F&B outlets.Promote a culture of food...

Job Title: Senior Culinary Operations ManagerWe are seeking a highly skilled and experienced Senior Culinary Operations Manager to join our team at Japan Foods Enterprises PTE. LTD.

About UsMarina Bay Sands is a world-renowned luxury destination in Singapore, offering an unparalleled experience to our guests.Job SummaryWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team. As a key member of our culinary department, you will be responsible for overseeing the daily operations of our kitchens,...

About Marina Bay SandsWe are a world-class luxury resort that offers an unparalleled dining experience. Our kitchen is the heartbeat of our operation, and we are seeking a highly skilled Culinary Operations Manager to join our team.Job DescriptionOverviewThe Senior Sous Chef will play a key role in supporting the Executive Chef in ensuring the smooth...

Job DescriptionA high-performing Senior Culinary Operations Manager is required to lead our kitchen operations at Marina Bay Sands. In this key role, you will oversee the entire food preparation process, ensuring that every dish meets our exceptionally high standards.About the RoleManage and coordinate daily kitchen activities, including food preparation,...

Job SummaryWe are seeking a seasoned Sous Chef to join our team at Marina Bay Sands. As a key member of our culinary operations, you will be responsible for overseeing the smooth day-to-day operations of the kitchen.

Culinary LeadershipThe ideal candidate will possess a comprehensive understanding of culinary operations management, with a strong focus on quality food products, menu development, and team leadership.ResponsibilitiesDevelop and implement culinary strategies to achieve business goals.Lead a team of chefs and kitchen staff to ensure exceptional food quality...

Fish & Co is seeking an experienced Culinary Operations Manager to oversee the kitchen operations of our restaurants. This role requires strong leadership skills and a deep understanding of culinary management.We are looking for someone with at least 3-4 years of experience in a similar capacity, preferably in a reputable organization. The ideal candidate...

Job OverviewCapella Hotels and Resorts seeks a highly skilled Key Culinary Operations Manager to oversee the stewarding operations and ensure the highest cleanliness and hygiene standards in all food processing facilities. This role will be responsible for supervising the duties of all stewarding department employees, facilities, operations, and costs, as...

Company OverviewWe are Marina Bay Sands, a leading luxury integrated resort in Singapore. Our team is committed to delivering exceptional guest experiences and providing opportunities for career growth.SalaryThe estimated salary range for this role is between SGD 120,000 and SGD 180,000 per annum, depending on experience.Job DescriptionThe Executive Chef...

Job Description:The Senior Culinary Operations Manager will be responsible for providing commercial leadership and development to the restaurant kitchen management team.Main Responsibilities:Commercial Leadership: Provide effective communication, coaching, and development to the kitchen management team to drive store KPIs and achieve targets set by the...

At Jumbo Group Of Restaurants Pte. Ltd., we are seeking a highly skilled Culinary Operations Specialist to join our team.The ideal candidate will possess a Higher Nitec in Culinary Arts or a Bachelor's Degree in Hospitality, and have a strong passion for culinary excellence.This role is responsible for ensuring the cleanliness and hygiene of the department...

About SATS Food ServicesSATS Food Services Pte Ltd is the largest integrated food company in Singapore, with a wide portfolio of food products and services.Job DescriptionWe are seeking an experienced Sous Chef to join our team at SATS Food Services. As a key member of our culinary operations, you will be responsible for leading our kitchen team and ensuring...

Job SummaryWe are seeking a highly skilled Culinary Operations Specialist to join our team at Marina Bay Sands. This is an exciting opportunity for a dedicated and experienced professional to work in a dynamic kitchen environment.About the RoleThis role involves supporting the Executive Chef and Executive Sous Chef in ensuring the efficient preparation of...

Job SummaryThe Culinary Operations Supervisor is responsible for overseeing the daily operations of the assigned kitchen, ensuring the highest standards of food quality, consistency, and guest satisfaction. This role requires a strong leader who can motivate and guide the culinary team to achieve exceptional results.Main ResponsibilitiesFood Quality and...

Job Description:We are seeking an exceptional Sous Chef to join our culinary team at The Standard Hotel.About the Role:This is a fantastic opportunity for a motivated and experienced Sous Chef to take on a leadership role in our kitchen, overseeing daily operations and contributing to the success of our culinary team.The ideal candidate will have a strong...

Job Title: Head of Culinary OperationsCultivar Asia Pte Ltd is seeking an experienced and innovative Head of Culinary Operations to lead our kitchen team and elevate our Woodfire BBQ dining experience.About the Role:Develop and implement creative Woodfire BBQ menus, ensuring a high standard of food quality and presentation.Oversee all kitchen operations,...