Executive Chef Director

22 hours ago


Singapore AL IBRAHIM PTE. LTD. Full time
About the Role
This is an exciting opportunity to join AL IBRAHIM PTE. LTD. as an Executive Chef Director, leading our culinary team to deliver exceptional dining experiences.

Key Responsibilities
• Plan and direct food preparation for our catering business, ensuring high-quality dishes that meet customer expectations
• Modify menus or create new ones that align with our quality standards, driving innovation in our culinary offerings
• Estimate food requirements and labor costs accurately, maintaining profitability and efficiency
• Supervise kitchen staff's activities, fostering a positive work environment and promoting teamwork
• Arrange for equipment purchases and repairs, ensuring our kitchen facilities are well-maintained and up-to-date
• Recruit and manage kitchen staff, developing their skills and expertise to drive business growth
• Rectify arising problems or complaints, providing exceptional customer service and resolving issues promptly
• Perform administrative duties, including managing time and payroll records, and maintaining compliance with nutrition and sanitation regulations and safety standards

Salary and Benefits
We offer a competitive salary range of SGD $80,000 - $100,000 per annum, depending on experience, plus additional benefits such as health insurance, paid leave, and opportunities for career growth and professional development.

Required Skills and Qualifications
To be successful in this role, you will need:
1. Strong leadership and management skills, with experience in supervising kitchen staff and managing kitchen operations
2. Excellent culinary skills, with knowledge of recipes, ingredients, and cooking techniques
3. Ability to estimate food requirements and labor costs accurately, and maintain profitability and efficiency
4. Strong communication and interpersonal skills, with experience in working with customers and colleagues
5. Ability to rectify arising problems or complaints, providing exceptional customer service and resolving issues promptly
6. Knowledge of nutrition and sanitation regulations and safety standards, with experience in maintaining compliance
7. Familiarity with inventory management and payroll systems, with ability to perform administrative duties accurately

Working Environment
As an Executive Chef Director at AL IBRAHIM PTE. LTD., you will work in a fast-paced kitchen environment, with a focus on delivering exceptional dining experiences to our customers. You will have the opportunity to lead a talented team of chefs and kitchen staff, and contribute to the success of our catering business.

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