Leading Woodfire BBQ Chef

Job Title: Executive Chef - Woodfire BBQ SpecialistCultivar Asia Pte Ltd is seeking a highly skilled Executive Chef to lead our kitchen team and elevate our woodfire barbeque offerings. As a seasoned culinary expert, you will oversee all kitchen operations, develop creative menus, and ensure a high standard of food quality and presentation.Key...

Job description:​The Good Family BBQ is actively looking for BBQ Chefs to join our team for exciting outdoor corporate and family events. Enjoy a flexible work schedule tailored to your availability!Salary: $80 for every 3 hours (with an additional $25/hr for every hour extended) Location: IslandwideResponsibilities:* Grill a variety of meats, seafood, and...

Job description: ​The Good Family BBQ is actively looking for BBQ Chefs to join our team for exciting outdoor corporate and family events. Enjoy a flexible work schedule tailored to your availability! Salary: $80 for every 3 hours (with an additional $25/hr for every hour extended) Location: Islandwide Responsibilities: * Grill a variety of meats,...

Job description:​The Good Family BBQ is actively looking for BBQ Chefs to join our team for exciting outdoor corporate and family events. Enjoy a flexible work schedule tailored to your availability!Salary: $80 for every 3 hours (with an additional $25/hr for every hour extended) Location: IslandwideResponsibilities:* Grill a variety of meats, seafood, and...

Job description: ​The Good Family BBQ is actively looking for BBQ Chefs to join our team for exciting outdoor corporate and family events. Enjoy a flexible work schedule tailored to your availability! Salary: $80 for every 3 hours (with an additional $25/hr for every hour extended) Location: Islandwide Responsibilities: * Grill a variety of meats,...

Job OverviewCultivar Asia Pte Ltd, a renowned dining establishment, seeks an accomplished Executive Culinary Director to lead our kitchen operations and elevate our woodfire BBQ offerings. As the culinary leader, you will oversee all aspects of menu development, cooking techniques, and team management to ensure exceptional food quality and presentation.

Job Title: Head of Culinary OperationsCultivar Asia Pte Ltd is seeking an experienced and innovative Head of Culinary Operations to lead our kitchen team and elevate our Woodfire BBQ dining experience.About the Role:Develop and implement creative Woodfire BBQ menus, ensuring a high standard of food quality and presentation.Oversee all kitchen operations,...

About Four Seasons:At Four Seasons, we recognize the importance of exceptional culinary experiences in delivering unforgettable moments for our guests. Our commitment to providing luxurious settings and personalized service is only possible through a team of skilled professionals who share our passion for excellence.About the location:Our luxury hotel in...

Job SummaryANRADUS PTE. LTD. is seeking a highly skilled Executive Chef - Korean BBQ Specialist to join our team. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of Korean BBQ dishes, including marinating and grilling premium meats such as beef, pork, and chicken.Key Responsibilities• Prepare and cook...

About Four SeasonsAt Four Seasons Hotels and Resorts, we believe in delivering exceptional experiences for our guests through a commitment to luxury and genuine heart. Our team members around the world strive to create unforgettable moments by treating every individual with respect and kindness.About the LocationA luxurious hotel in Singapore offers an...

Roles & Responsibilities1. JOB DESCRIPTIONJob TitleDessert ChefOccupationDessert ChefJob Description & RequirementsJob TitleDessert ChefOccupationChef de Partie (Restaurant)Job Description & RequirementsWe are running a Korean Mix Chinese Dessert Cafe. We are hiring a Chef De PartieThe duties of a Chef De Partie are of follows:1. Able to prepare Milk Tea,...

Roles & Responsibilities1. JOB DESCRIPTIONJob TitleRestaurant CHEFOccupationKitchen SupervisorJob Description & Requirements1. JOB DESCRIPTIONJob TitleChinese Restaurant ChefOccupationChefJob Description & RequirementsJob Description & RequirementsWe are running a Chinese Style Steamboat and Bbq restaurant. We are hiring a Master ChefThe duties of a Master...

Roles & ResponsibilitiesWe are running a local and Chinese Style sichuan Chinese cuisine and Chinese BBQ restaurant. We are hiring a Master ChefThe duties of a Master Chef are of follows:1. Able to speak mandarin, communicate with chinese customers2. Willing to night shift, working hours 7pm-5am (include meal and rest time)3. Have Food Safety Certificate4....

Roles & ResponsibilitiesWe are running a local and Chinese Style sichuan Chinese cuisine and Chinese BBQ restaurant. We are hiring a Master ChefThe duties of a Master Chef are of follows:1. Able to speak mandarin, communicate with chinese customers2. Willing to night shift, working hours 7pm-5am (include meal and rest time)3. Have Food Safety Certificate4....

Roles & ResponsibilitiesChef de Partie Introduction:A renowned Japanese restaurant with a coveted 2-year waitlist in Japan is bringing its exceptional woodfire yakitori to Singapore in partnership with Ebb & Flow Group. Located within the luxurious Mondrian Hotel, our new location opening in December 2024 will offer an elevated dining experience that marries...

Roles & ResponsibilitiesWe are running a local and Chinese Style sichuan Chinese cuisine and Chinese BBQ restaurant. We are hiring a Master ChefThe duties of a Master Chef are of follows:1. Able to speak mandarin, communicate with chinese customers2. Willing to night shift, working hours 7pm-5am (include meal and rest time)3. Have Food Safety Certificate4....

Job OverviewWe are seeking a highly skilled Restaurant Manager to lead our team and create exceptional guest experiences at Cultivar Asia Pte Ltd, a renowned woodfire dining destination.Key Responsibilities:Customer Engagement & Service Excellence:Foster a warm welcome culture by actively interacting with guests, ensuring an outstanding dining...

Roles & ResponsibilitiesPosition: Chef De Partie Salary: S$ 2,800-S$ 3,200Working Days & Hours: 5 days work weekWorking Location: Clarke QuayAbout the RoleA new concept by Fleursophy Group, open-flame and woodfire restaurant. We are looking for front of house staff who love food and people to be part of our team!Job Duties:1. Responsible for the day-to-day...

Roles & ResponsibilitiesThe candidate is required to Wash & Cut vegetables, meats, seafood and poultry. Cook and prepare Chinese Dong Bei foods and BBQ for dine in guests, take away and caterings Ensure the food quality and the presentation. Ensure the prompt and speedy delivery of orders. Informing the Restaurant Managers and captains about the...

Roles & ResponsibilitiesJob Responsibilities: Collaborate with the Executive Chef/ Head Chef (Outlet) to create and test new menu items; experiment with recipes and techniques to enhance the menu Monitor the preparation and presentation of dishes to uphold high standards; conduct regular checks for consistency and quality Manage and minimize food expenses...