Executive Pastry Chef

2 days ago


Singapur, Singapore Four Seasons Hotels and Resorts Full time
About Four Seasons

Four Seasons Hotels and Resorts is a global leader in the hospitality industry, renowned for its exceptional service, luxurious amenities, and unparalleled guest experiences. Our team members are the driving force behind our success, and we are committed to creating a world-class employee experience that fosters growth, development, and satisfaction.

About the Role

We are seeking an exceptional Executive Pastry Chef to join our team at Four Seasons Hotel Singapore. As a key member of our culinary team, you will be responsible for leading the creation and execution of exquisite desserts and pastries, setting the standard for excellence across our dining outlets.

Key Responsibilities
  • Lead the pastry creations and operations for our multiple dining outlets, ensuring exceptional quality and presentation.
  • Develop and implement innovative dessert and pastry menus that delight our guests and showcase your culinary artistry.
  • Inspire and mentor your team, guiding them to achieve their career aspirations while maintaining the highest standards of quality and food safety.
  • Interact with guests from around the world, creating unforgettable dining experiences that showcase your passion for hospitality and exceptional culinary skills.
Requirements
  • Minimum of 2 years of current experience as Executive Pastry Chef in a 5-star luxury hotel or luxury restaurant chain, preferably managing in an all-day dining setting.
  • Strong leadership and team management skills, with the ability to lead, motivate, and inspire team members.
  • Excellent knowledge of Western and Asian patisserie/dessert techniques, ingredients, and flavor profiles.
  • Creative and innovative approach to menu development, with a passion for the profession.
  • Excellent communication and interpersonal skills.
  • Strong organizational and time-management abilities.
  • High level of energy and creativity, with the ability to handle the demands of a dynamic kitchen environment.
What We Offer
  • Career growth opportunities in a dynamic and supportive environment.
  • Unique strong culture built on mutual respect and a growing world of opportunities.
  • Best-in-industry training and development programs.
  • Complimentary stays at Four Seasons properties (based on availability), with discounted meals.
  • Paid holidays/vacation.
  • Dental and medical/life insurance.
  • Employee service awards/Birthday Gift.
  • Annual employee party/social and sporting events.
  • Complimentary meals in dedicated employee restaurant.
Schedule & Hours

This position requires a person with a flexible schedule and the ability to work on a rotating shift basis, including weekends, and holidays.


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