Junior Pastry Chef

Job ScopeWe are seeking a highly skilled and experienced Pastry Junior Sous Chef to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, safety, and presentation in our pastry kitchen.Key ResponsibilitiesOversee the preparation and presentation of all pastry...

Job SummaryWe are seeking a highly skilled and experienced Pastry Junior Sous Chef to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, safety, and presentation in our pastry kitchen.Key ResponsibilitiesOversee the preparation and presentation of all pastry...

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef to join our team at SG Jobs Pte. Ltd. As a Pastry Chef, you will be responsible for the daily production of cakes, bread, and hot food, ensuring that all products meet the highest standards of quality and safety.Key ResponsibilitiesPlan and execute daily production schedules to meet...

About FICO RestaurantFICO Restaurant is a casual, beachfront Italian eatery located along East Coast Park, brought to life by Chef-Partner Mirko Febbrile. Our culinary approach is inspired by Cucina Povera, a philosophy that emphasizes the importance of using every ingredient to its fullest potential and providing genuine, no-frills hospitality to our...

Roles & ResponsibilitiesYou will be responsible to assist with the efficient running of the department in line with brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to manage the Pastry Kitchen as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing,...

Job Title: Pastry ChefAbout the Role: The Privé Group is seeking a skilled Pastry Chef to contribute to the success of our kitchen. As a key member of our team, you will be responsible for preparing and decorating pastries, maintaining high standards of hygiene and safety, and ensuring exceptional quality in every product.Key Responsibilities:Prepare and...

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef to join our team at Grand Hyatt Singapore. As a Pastry Chef, you will be responsible for managing the Pastry Kitchen as a successful independent profit center, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the Kitchen operation and...

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for providing high-quality pastry and bakery products to our guests, while ensuring the highest standards of food safety and hygiene.Key ResponsibilitiesDevelop and implement innovative...

Roles & ResponsibilitiesWorking location: Central Kitchen (Tai Seng)Working hours: 9am to 7pmWorking day: Mon-FriSalary: up to $3200Roles & Responsibility Responsible for assisting Executive Pastry Chef & Pastry Chef in daily operation works Responsible for providing day-to-day central kitchen duties, advice to a brigade of chefs Accountable for...

Job Title: Pastry Chef De PartieWe are seeking a skilled Pastry Chef De Partie to join our team at BREAD & CO. PTE. LTD. as a key member of our culinary team.Key Responsibilities:Prepare a variety of pastries, cookies, and other baked goods according to established recipes and standards.Work independently to complete assigned tasks efficiently and...

Pastry Chef Job DescriptionAt SODEXO SINGAPORE PTE. LTD., we are seeking a skilled Pastry Chef to join our team. As a Pastry Chef, you will be responsible for overseeing the daily operations of our bakery, including manpower scheduling, inventory management, and food supplies.Key Responsibilities:Coordinate daily bakery operations, including preparation,...

Job Title: Executive Pastry ChefAt TWELVE CUPCAKES PTE. LTD., we are seeking an experienced Executive Pastry Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our pastry products, ensuring that they meet our high standards of quality and excellence.Key...

Job Title: Head Pastry ChefAbout the Role:We are seeking a highly skilled and experienced Head Pastry Chef to join our culinary team at Marina Bay Sands. As a key member of our kitchen team, you will be responsible for leading the pastry department and ensuring the highest standards of quality and presentation in our pastry and bakery products.Key...

Job Title: Head Pastry ChefAbout the Role:We are seeking a highly skilled and experienced Head Pastry Chef to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring the highest standards of quality and excellence in all aspects of pastry production.Key...

Job Title: Sous ChefAt Grand Hyatt Singapore, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for assisting the Chef de Cuisine in managing the Pastry Kitchen as a successful independent profit center.Key Responsibilities:Assist the Chef de Cuisine in planning,...

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for creating high-quality pastry and bakery products that exceed our guests' expectations.Key ResponsibilitiesDevelop and implement innovative pastry and bakery menus that showcase your...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...

About Four Seasons:Four Seasons Hotels and Resorts is a global leader in the hospitality industry, renowned for its exceptional service, luxurious amenities, and commitment to excellence. Our team members are the driving force behind our success, and we're seeking a talented Executive Pastry Chef to join our culinary team.About the Location:Our luxury hotel...

Roles & ResponsibilitiesWork Location: Little India(Healthcare)Working Days: 6 DaysJob Summary:Coordinate daily bakery operations, manpower scheduling, inventory management, food supplies and food wastage control. Operates the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef. Required to plan production, develop...

Roles & ResponsibilitiesYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing the Pastry Kitchen as a successful independent profit...