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Pastry Production Manager

2 weeks ago

Singapore beBeePastry Full time $3,000 - $4,500
Pastry Specialist Job Overview

The role of Pastry Specialist involves the production of a variety of pastries and puddings, ensuring all items meet set quality standards.

This position requires strong technical skills and attention to detail in order to maintain high standards of food safety and cleanliness.

Key Responsibilities
  • Paste Preparation: Produce a range of pastries and puddings in accordance with recipes and operating procedures.
  • Maintenance: Maintain kitchen equipment, adhering to strict health and safety protocols.
  • Inventory Management: Manage the receipt, packing, and storage of raw materials and finished goods, adhering to temperature guidelines.
  • Additional Tasks: Carry out additional tasks as assigned by supervisor.
Requirements
  • Experience: At least 1 year of experience in pastry preparation, preferably in a central kitchen environment.
  • Physical Demands: Able to stand for extended periods and work in cooler conditions.