
Pastry Production Manager
18 hours ago
Job Overview
As a seasoned pastry professional, you will be responsible for crafting sweet treats and overseeing the production of high-quality pastry goods. Your strong background in pastry production and passion for innovation will contribute to the success of our baked goods.
Key Responsibilities:
- Manage inventory, suppliers, and ordering to ensure maximum quality, consistency, and profitability in production.
- Collaborate with the Head Pastry Chef on menu design, creativity, and problem-solving approaches.
- Ensure cleanliness and organization in all work areas while adhering to food safety standards.
Requirements:
- Extensive knowledge of pastry and baking techniques.
- A successful track record in baking/pastry production.
- Ability to work effectively in a fast-paced environment.
- Creative approach to menu design and problem-solving.
Benefits:
- Opportunities for career growth and development.
- Annual leave and performance bonuses.
- Staff discounts and benefits packages.
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