Executive Chef de Partie

Roles & ResponsibilitiesJob Highlights Career Development Opportunities Duty Meals, Birthday Leave and Flexible benefits Complimentary Room Nights Discounted Room and Dining RatesWe are looking for Chef de Partie to join our Fun and Vibrant team.As a Chef de Partie, we rely on you to Supervise and control the work of the kitchen personnel in your...

Roles & ResponsibilitiesAre you passionate about the art of cooking and the exquisite flavors of crab cuisine? Do you thrive in an environment where the star ingredient is celebrated in all its glory? If so, we invite you to become a vital part of our culinary team at Ministry of Crab, located in the bustling Dempsey district of Singapore.Ministry of Crab is...

Role SummaryANDAZ SINGAPORE seeks a reliable and skilled Chef de Partie to join our culinary team. As a key member of the kitchen team, you will be responsible for overseeing the assigned kitchen section/station and ensuring that it runs according to the hotel's strategies and performance standards.Key ResponsibilitiesTo assist the chef in overseeing the...

Roles & ResponsibilitiesCome join us to express your Andaz as Chef de Partie if the following describes you.You have the passion for providing fresh and inspiring experience through F&B offerings that reflects the hotel’s focus on quality. You are service-oriented, one who enjoys interacting with guests and always strive to delight your guests’ taste...

Roles & ResponsibilitiesWe are seeking a skilled and passionate Chef De Partie to join our culinary team at our casual dining restaurant in Singapore. As Chef De Partie, you will play a crucial role in maintaining the high standards of our kitchen operations and contributing to our guests' dining experience.Work Location: In person @ Bukit...

Roles & ResponsibilitiesWe are seeking a skilled and passionate Chef De Partie to join our culinary team at our fine dining western restaurant in Singapore. As Chef De Partie, you will play a crucial role in maintaining the high standards of our kitchen operations and contributing to our guests' dining experience.Responsibilities: Manage the pizza and pasta...

Roles & ResponsibilitiesJob Title: Chef de PartieLocation: 5 Kadayanallur Street, Beside Maxwell MRTJob Type: Full-timeAbout Us: Lavi is a Mexican tapas restaurant bar which showcases contemporary small plates with international flair.Position Overview: We are looking for a talented and dedicated Chef de Partie to join our culinary team. The ideal candidate...

Roles & ResponsibilitiesLocation Downtown Core, Central RegionSalary RANGE $2,500 - $3,500Job Type Full TimeDescriptionThe Heyco is the holding company managing a few restaurants around Singapore, South Side Keppel, SKOSH etc.We are on the lookout for chef de partie!Chef De PartieThe main responsibilities and tasks of this position are as listed below, but...

Roles & ResponsibilitiesThe Palawan @ SentosaThe Palawan @ Sentosa is the Shangri-La Group’s first lifestyle and entertainment precinct on Sentosa Island in Singapore. Designed for visitors to explore, play and bond, the iconic beach playground will be home to several new-to-Singapore leisure activities such as gamified electric go-karting and a floating...

Roles & Responsibilities Assist Chef de Partie / Sous Chef in preparing food, stocks, and soups for lunch and dinner Assist Chef de Partie / Sous Chef in preparing and ensuring sufficiency of mise en place Assist Chef de Partie / Sous Chef in conducting stock-take of ingredientsJob Description Demi chef oversees line or station cooks within a production...

Roles & ResponsibilitiesChef De Partie In charge of specific station in the kitchen and responsible for all dishes that are prepared in this section Coordinate food production, stock and quality in the relevant station that the Chef de Partie is assigned to Check all set-ups for restaurant and events and coordinate food display and timing Supervise demi...

Roles & Responsibilities​Our client is a global leader in gateway services, who is seeking to recruit a Chef De Partie. This position is based in Singapore.Chef De PartieJob Responsibilities:You will be working in a commercial kitchen performing the below functions· Supervise meals produced, according to menu specifications, production schedules and menu...

Roles & ResponsibilitiesWe are looking for an enthusiastic and experienced Breakfast Demi Chef/Chef de Partie to be part of the culinary team. In this role, you’ll assist the Head Chef in delivering beautifully crafted dishes, ensuring the kitchen operates efficiently and all meals meet our premium standards. We value creativity, dedication, and a passion...

Roles & ResponsibilitiesBENEFITS- 5 Days work per week- Outlet incentive- 44 hours weekly (OT & Off in lieu compensation)- Staff Meals provided- Referral Fee (Up to $3000/-) *- Uniform Top provided- Career Growth Opportunities- Employee discount of 25%- Birthday treat for 2pax (Worth up to $150)- Leave Benefits- Medical Benefits- Transport from Vivo MRT to...

Roles & ResponsibilitiesJigger & Pony Group is a leading hospitality company that owns and operates 7 restaurants and bars in Singapore.A pioneer in Singapore’s cocktail bar scene, the Group’s portfolio comprise of four cocktail bars and three restaurants.Cocktail Bars:· Jigger & Pony (#1 Asia’s 50 Best Bars 2020, #9 World’s 50 Best Bars 2020)·...

Roles & ResponsibilitiesFamous Spanish cheese cake brand "Quiec" has opened a job vacancy Chef de Partie (Pastry).As a Chef de Partie (Pastry), you are responsible for supporting the Pastry Chef in the kitchen delivering consistently high quality products, handling and receiving of goods and good hygiene practices.Demonstrating good knowledge of basic...

Roles & ResponsibilitiesJob Description In charge of specific station in the kitchen and responsible for all dishes that are prepared in this section Coordinate food production, stock and quality in the relevant station that the Chef de Partie is assigned to Check all set-ups for restaurant and events and coordinate food display and timing Supervise demi...

Roles & ResponsibilitiesCHEF DE PARTIEJob Description & RequirementsResponsibilities: Manage, lead the junior kitchen staff and assist the management in employment decisions as and when required Manage and oversee daily operations of the kitchen Contribute to menu items, planning, hygiene, cleaning and assessing staffs progress with senior staff and...

Roles & ResponsibilitiesMust be able to work under pressure Planning of kitchen Schedule and logistic mattersOverlooking daily operations and functionsAble to run independently with little supervision with small team of cooks under his wingAble to take ownership / responsibility with the absent of Jr. Sous / Sous ChefMAIN QUALIFICATION / EXPERIENCE / SKILL...

Roles & Responsibilities Join the Excitement at C.O.T.U - Center Of The Universe! Are you ready to discover a brand new world of vibrant F&B and entertainment? Look no further - C.O.T.U awaits, offering a journey filled with excitement! We're not just any venue; we're a dynamic hub, reshaping hospitality norms and crafting memorable experiences.Launching in...