Dining Establishment Operations Director

5 days ago


Singapore beBeeLeadership Full time $4,000 - $6,000
Dining Establishment Supervisor

Restaurant Leadership Opportunity

We are seeking a seasoned and accomplished Restaurant Leader to spearhead the success of our dining establishment.

  • Main Responsibilities:
  • Coordinate daily Front of the House and Back of the House restaurant operations
  • Deliver exceptional service and maximize customer satisfaction
  • Respond promptly and effectively to customer complaints
  • Regularly review product quality and research new suppliers
  • Organize and supervise shifts with precision
  • Assess staff performance and provide constructive feedback to enhance productivity
  • Evaluate future needs for goods, kitchen equipment, and cleaning supplies
  • Ensure compliance with health and safety regulations
  • Maintain a positive image and suggest ways to enhance it
  • Control operational costs and identify measures to reduce waste
  • Produce detailed reports on weekly, monthly, and annual revenues and expenses
  • Train new and current employees on effective customer service practices

Requirements:

  • Proven work experience as a Restaurant Manager or similar role
  • Extensive food and beverage (F&B) knowledge, with ability to recall ingredients and dishes to inform customers and wait staff
  • Familiarity with restaurant management software & POS
  • Strong leadership, motivational, and interpersonal skills
  • Excellent financial management skills

Benefits:

  • Performance-Based Bonus
  • Birthday Gift Card
  • Employee Discount
  • Annual Leave
  • Medical Leave
  • Medical Claims
  • Meals Provided


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