Creative Expert for Food and Beverage Industry

Roles & ResponsibilitiesJob Description:An Restaurant Manager is responsible for overseeing the daily operations of an Indian restaurant to ensure smooth service, customer satisfaction, and profitability. They play a key role in managing both front and back-of-house activities, supervising staff, ensuring the restaurant runs efficiently, and delivering an...

Roles & ResponsibilitiesJob Description:Interact and engage with guests and maintains high quality service standards Motivate team members and maintain a high level of team cohesiveness Handle guest complaints effectively and professionally Consistently looking to increase satisfaction levels for guests Support the daily operation in collaboration with...

Roles & ResponsibilitiesF&B ManagerJob Responsibilities:To oversee outlets operations and ensuring the outlet profitability and operational efficiency. Analyze financial performance to formulate, develop and implement plans to improve sales and profitability of the Company. Monitor, measure and report on Food Court development plans and achievements within...

Roles & ResponsibilitiesF&B ManagerJob Responsibilities: To oversee outlets operations and ensuring the outlet profitability and operational efficiency. Analyze financial performance to formulate, develop and implement plans to improve sales and profitability of the Company. Monitor, measure and report on Food Court development plans and achievements...

Roles & ResponsibilitiesGrand Park City Hall is a sustainable sanctuary of modern comfort that takes pride and care in what we do and find joy in giving our best to positively impact people and the planet. We believe that true hospitality begins with service delivered with love and passion.If you share our passion for service, we invite you to join...

Roles & ResponsibilitiesPosition OverviewThe Food & Beverage Marketing Manager assist the Executive Assistant Manager of Food and Beverage and Director of Marketing Communications in the implementation of marketing and social media strategies to drive financial objectives and underscore desired positioning of the dining and bar establishments at Capella...

Roles & ResponsibilitiesPosition OverviewThe Food & Beverage Marketing Manager assist the Executive Assistant Manager of Food and Beverage and Director of Marketing Communications in the implementation of marketing and social media strategies to drive financial objectives and underscore desired positioning of the dining and bar establishments at Capella...

Roles & ResponsibilitiesJob Description & RequirementsComplete tasks assigned by the Manager accurately and efficiently. Responsible for opening and closing. Ensure smooth daily operations with compliance to hygiene and safety standards. Assist in handling cash flow and cashier. Serving food and beverage with pleasant and efficient service to customers. ...

Take Your Career to New Heights in F&BJoin us as a Management Trainee and embark on a journey of growth and development in the Food and Beverage industry.Our ValuesInnovation: We value creativity and innovative thinking.Collaboration: We believe in working together as a team.Customer Focus: We prioritize delivering exceptional customer...

Roles & Responsibilities Design and update menus based on market trends, customer feedback, and cost considerations Hire, train, and supervise all F&B staff, including servers, bartenders, and kitchen staff. Monitor inventory levels, manage food and beverage costs, and identify opportunities for cost reduction. Ensure exceptional guest experience by...

Roles & ResponsibilitiesWorking HoursBreakfast ShiftMondays - FridaysOff on weekends and public holidays, unless otherwise specifiedDuties & Responsibilities· Welcome and acknowledge all Residence owners and their guests according to company standards, anticipate and address service needs, assist, and thank others with genuine appreciation.· Monitor for...

Roles & ResponsibilitiesWorking HoursBreakfast ShiftMondays - FridaysOff on weekends and public holidays, unless otherwise specifiedDuties & Responsibilities· Welcome and acknowledge all Residence owners and their guests according to company standards, anticipate and address service needs, assist, and thank others with genuine appreciation.· Monitor for...

Roles & ResponsibilitiesShangri-La Rasa Sentosa, SingaporeWe are looking for a Food & Beverage Supervisor to join our teamAs a Food & Beverage Supervisor, we rely on you to:Interact and engage with guests and maintains high quality service standards Motivate team members and maintain a high level of team cohesiveness Handle guest complaints effectively and...

Roles & ResponsibilitiesThe Palawan @ SentosaThe Palawan @ Sentosa is the Shangri-La Group's first lifestyle and entertainment precinct on Sentosa Island in Singapore. Designed for visitors to explore, play and bond, the iconic beach playground will be home to several new-to-Singapore leisure activities such as gamified electric go-karting and a floating...

Roles & ResponsibilitiesHotel Indigo colleagues are the people at the centre of every new story. They make all guests feel welcome in the neighbourhood and at home in the hotel. At Hotel Indigo we deliver inspired service. Our guest are explorers. A discerning set of individuals who bring their curiosity, uniqueness, and informality to everything they do in...

Roles & ResponsibilitiesSummaryResponsible for the formation and implementation of the Food & Beverage annual business plan and medium term strategies, as well as establishing key performance objectives and plans to ensure the hotel meet its business targets and drives sustainable profitable growth.Job Responsibilities Responsible for the conceptual and...

Roles & Responsibilities-Address to customers' feedbacks and complaints promptly-Adhere to the company's standards and service levels to increase sales and minimize costs, including food, beverage, supplies, utility and labour costs-Lead and motivate staffs in achieving sales target and customer's satisfaction-Oversee and manage all areas and business of an...

Roles & ResponsibilitiesJob DescriptionManage food and beverage operations to ensure quality service and standards while delivering a guest experience that is unique. Ensure compliance with all federal, state, and local regulations concerning health, safety, or other requirements.Your day-to-dayFinancial Returns:Participate in the preparation of the annual...

Roles & ResponsibilitiesJob DescriptionManage food and beverage operations to ensure quality service and standards while delivering a guest experience that is unique. Ensure compliance with all federal, state, and local regulations concerning health, safety, or other requirements.Your day-to-dayFinancial Returns: Participate in the preparation of the annual...

Roles & ResponsibilitiesSCOPE The overall scope of the incumbent includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with Kempinski’s DNA values in order to encourage sales and maximize guest satisfaction.OVERALL...