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Pastry Preparation Manager

3 weeks ago

Singapore beBeePastry Full time $60,000 - $80,000
Job Title: Pastry Preparation Manager

About the Role:

We are seeking an experienced Pastry Preparation Manager to oversee the preparation, assembly, and presentation of pastry and dessert items in our hotel's culinary operations. This is a key role that requires attention to detail and a commitment to delivering high-quality products consistently.

The ideal candidate will have a strong background in pastry preparation and presentation techniques, with experience in managing kitchen operations. They must be able to work well under pressure, manage their time effectively, and lead a team to achieve our culinary standards.


Responsibilities:
  • Prepare and assemble pastries, cakes, and desserts according to established recipes and quality standards.
  • Maintain cleanliness and hygiene standards in the pastry preparation area, adhering to food safety guidelines.
  • Monitor stock levels of pastry ingredients and coordinate with suppliers for replenishment.
  • Train and guide junior staff in pastry preparation and presentation techniques.

Requirements:
  • Proven experience in pastry preparation, preferably in a hotel or restaurant setting.
  • Knowledge of dessert preparation and presentation techniques.
  • Strong attention to detail and commitment to consistent output.
  • Good understanding of food safety and hygiene practices.
  • Ability to work in a fast-paced environment and manage time effectively.