Executive Culinary Leader

5 days ago


Singapore beBeeCulinary Full time $40,000 - $80,000
Executive Culinary Leader

We are seeking an experienced and skilled Executive Culinary Leader to spearhead our kitchen operations. The successful candidate will be responsible for creating innovative and delectable dishes, while ensuring efficient food preparation and a clean working environment.

Main Responsibilities:
- Develop new menu ideas to enhance the culinary experience
- Lead a team of cooks and kitchen staff to optimize food production and quality
- Maintain high standards of sanitation and hygiene in the kitchen

Essential Qualifications:
- At least 2 years of experience as a Head Chef or similar role
- Strong knowledge of international cuisine, particularly Italian cooking techniques
- Ability to work under pressure, meet deadlines, and make sound decisions
- Excellent leadership, communication, and teamwork skills

Tell us about your expertise:
- Menu Design and Development
- Food Production and Preparation
- Team Leadership and Management
- Customer Service and Relations
- Culinary Arts and Techniques
- Restaurant Operations and Management
- Food Safety and Quality Control

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