Pan Asian Culinary Team Member
2 days ago
KUISINE KONCEPTS PTE. LTD. is a renowned culinary establishment that takes pride in serving authentic Pan-Asian cuisine. Our kitchen is the heart of our operation, where passion meets creativity and expertise.
Job Overview
The Commis Chef role is an exciting opportunity for individuals who share our passion for Asian cuisine and are eager to develop their skills in a dynamic kitchen environment. As a member of our culinary team, you will assist in preparing and cooking traditional and contemporary Pan-Asian dishes, working closely with senior chefs to refine your techniques and gain hands-on experience.
Key Responsibilities
- Food Preparation: Assist in preparing vegetables, meats, and sauces for daily service, ensuring all ingredients are fresh and well-prepared.
- Cooking Assistance: Work with the kitchen team to prepare and cook dishes using various Asian cooking methods, such as stir-frying, grilling, and braising.
- Station Maintenance: Keep your cooking station clean, organized, and well-stocked, following food safety protocols and maintaining a hygienic workspace.
- Team Support: Collaborate with senior chefs and other team members to ensure smooth kitchen operations and timely delivery of orders.
- Training & Development: Learn about Asian culinary techniques, ingredients, and presentation styles under the guidance of experienced chefs.
Salary
$55,000 - $65,000 per annum
Required Skills & Qualifications
- Some experience in a professional kitchen, preferably in a Pan-Asian or other ethnic cuisine environment.
- A genuine interest in Asian food and willingness to learn.
- Ability to work in a fast-paced environment and maintain focus under pressure.
- Strong teamwork and communication skills.
- Good understanding of food hygiene and safety practices.
- Passion for culinary excellence and creativity.
Benefits
We offer a competitive salary, opportunities for career growth and development, and a dynamic work environment that fosters creativity and collaboration.
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