North Indian Curry, Tandoor, Sweet Chef and North Indian Bar Service Manager

Kitchen Operations: Take charge of the South Indian section of the kitchen, overseeing the preparation and presentation of authentic South Indian dishes.Take charge of day-to-day kitchen operations, specifically focusing on the preparation of Andhra South Indian cuisine.Showcase your culinary skills by meticulously preparing, cooking, and serving a diverse...

Looking for an indian chef who specialises in Indian fastfood such as chaats. They should be able to prepare north indian and south indian cuisine as well. Should be well versed in preparing chai and coffee as well. Requirements Preparation, cooking and presenting dishes within your specialtyAssist with stock ordering and monitoring proceduresMaintain high...

ResponsibilitiesBelow is a brief summary of the tasks involved in the Cook's Job Position:Cook and prepare South & North Indian Curries, starters, hot plate breads for dine in guests, take away and cateringsWash & Cut vegetables, meats, seafood and poultry.Marination's, mise-en-place and set up all stock stationsEnsure the food quality and the...

Below is a brief summary of the tasks involved in the Cook's Job Position:Cook and prepare South & North Indian Curries, starters, hot plate breads for dine in guests, take away and cateringsWash & Cut vegetables, meats, seafood and poultry.Marination's, mise-en-place and set up all stock stationsEnsure the food quality and the presentation.Ensure the prompt...

We are looking for an experienced and qualified Senior Chef to organize the kitchen's activities.You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.Must have knowledge on Natural Farming, no GMO, no Refined oils,etcMillet Specialist food recepiesCheck...

Bhai Biriyani is seeking for a passionate, skilled Chef to create delicious South Indian and North Indian meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious, cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest standards of quality.To ensure success in...

We are seeking an experienced and skilled Head Chef to lead kitchen operations. As the primary authority in our facilities, you will craft and oversee dishes before they reach customers, ensuring exceptional quality and satisfaction. Note: This position is available for an Indian Senior Head Chef with a minimum of 5 years of experience specifically in North...

. Cook and prepare South & North Indian Curries, starters, hot plate bread for dine-in guests, and take away. Wash & Cut vegetables, meats, seafood and poultry.. Marination, mise-en-place, and set up all stock stations. Ensure the food quality and the presentation.. Ensure the prompt and speedy delivery of orders.. Informing the Restaurant Managers and...

Our company is currently looking for an excellent Indian Cuisine Chef to handle the new F&B ventureReporting to the Co founder, the candidate will develop classic and traditional Northern and Southern Indian cuisine for our concept. We are very food focused, pledging to offer all day intricate fine food, value-for-money cuisine and premium ala carte menu.A...

1) The candidate is required to.ensure that the restaurant is neat, clean and presentable at all the times. 2) ensures that all centrepieces are on the tables properly placed and that linens, silverware and glasses, flatware, centrepieces are clean and even light & fixtures look presentable for guest 3) help to maintain clean work spaces and bathrooms and...

Cuisine ChefIndependently prepare and cook all kinds of North and South Indian Veg and non Veg cuisineSupervises and coordinates activities, work procedures with cooks and workers to ensure compliance in food preparation of highest standards Assist cooks and workers to cook and prepare food for in-house restaurant dining, buffet and out-door catering...

. Food production especially Mangalore-style Tandoori and curry . Coordinates activities and directs indoctrination and training of chefs, cooks, and other kitchen workers. . Engaged in preparing and cooking foods to ensure an efficient and profitable food service. . Plans or participates in planning menus and utilization of food surpluses and leftovers...

We would like to recruit the Head Chef to oversee the manufacturing operations.Is a manufacturing setting and is food process sector.Would like to get a specialist to improve the operations also.Preferred to be familliarised with North Indian cuisine.Would preferred to have at least 2 years of experience.

He will oversee all kitchen staff, food preparation and cooking activities in the restaurants in an establishment or chain and Planning and directing food preparation and culinary activities,Modifying menus or create new ones that meet quality standards,Estimating food requirements and food/labor costs.Good knowledge of NORTH INDIAN,SOUTH INDIAN FOOD,INDIAN...

Job DescriptionFollow all guidelines for food hygiene and health and safety as per NEA guidelines.monitoring stock take and stock rotation.Take full responsibility for the cleaning of the kitchen and workspacesFollow all SOPs handed down by the managementExperience in preparing north and south Indian dishes.Able to work under pressureAll food preparation...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standardsPreserve excellent levels of internal and external customer serviceDesign exceptional menus, purchase goods and continuously make necessary improvementsIdentify customers needs and respond proactively to all of their concernsLead F&B team by attracting,...

Must have experience to prepare all the bellow receipesBreak Fast:Idly, Dosa (All Types), Poori with Aloo Pongal, Chapathi, Upma, Aloo paratha, Kichadi (All Types), Egg (All Types), SambarDifferent Types of Chutneys (Tomato, Coconut, Onion, Green Chutney)Different Types of Masalas (Channa, Green Peas, Black Eye Beans)Different Types of Kurumas (Mix Veg,...

Prepare quality South Indian and north indian food for customersweigh, measure, mix and prepare ingredients according to recipesSteam, boil or fry meats, fish, vegetables and other ingredientsArrange and garnish dishesWork well under pressure and within time limitsEnsure kitchen area, equipment and utensils are cleanedPrior experience in related food and...

Roles & ResponsibilitiesMust have experience to prepare all the bellow receipesBreak Fast:Idly, Dosa (All Types), Poori with Aloo Pongal, Chapathi, Upma, Aloo paratha, Kichadi (All Types), Egg (All Types), SambarDifferent Types of Chutneys (Tomato, Coconut, Onion, Green Chutney)Different Types of Masalas (Channa, Green Peas, Black Eye Beans)Different Types...

Looking for an assistant cook to assist the main chef and ensure everything pans out smoothly in the kitchen Must have experience in preparing south indian and north indian dishesshould be able to follow instructions and act on them accordinglyTo ensure that all the Indian food is freshly prepared, and the food standards are met. . Ensuring correct stock...