Kitchen Team Lead – Japanese Cuisine

2 weeks ago


Singapore A DREAMWORKS COMPANY PTE. LTD. Full time
Roles & Responsibilities

Kitchen Team Lead – Japanese Cuisine (5-Day Week)

Join a team where precision, passion, and teamwork come together to deliver authentic Japanese dining experiences. We're looking for a Kitchen Team Lead who thrives in a fast-paced kitchen, takes pride in their craft, and can lead by example while supporting the growth of junior team members.

What You'll Do
  • Prepare and cook signature Japanese dishes from sushi and donburi to tempura and grilled specialties
  • Oversee daily kitchen operations and ensure smooth service flow
  • Lead and mentor junior staff on prep, cooking, and plating techniques
  • Step in for the Sous Chef or Head Chef when needed
  • Maintain high standards of hygiene, safety, and consistency during service
  • Assist with inventory checks and ingredient ordering to keep the kitchen well-stocked
What You Bring
  • At least 2 years of hands-on kitchen experience (Japanese cuisine experience is a plus)
  • Strong knife skills and a good eye for presentation
  • Ability to stay calm and reliable under pressure
  • A team-oriented mindset and a commitment to cleanliness and quality
  • Flexibility to work 5 days a week on rotating shifts, including weekends and public holidays
What's in It for You
  • Salary up to $3000/month
  • 5-day work week for a better work-life balance
  • Opportunities to grow into a Sous Chef role and beyond
  • Work across various islandwide outlets
  • A supportive, structured team environment that values both efficiency and creativity

EA Personnel R22110043 Tan Eng Kang

EA License 21C0430 A Dreamworks Company Pte Ltd

Tell employers what skills you have

Housekeeping
Career Development
Administration
Teamoriented
Communication Skills
Customer Satisfaction
Team Player
Customer Service
Service Delivery
Hospitality

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