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Artisan Baker

2 months ago

Singapore DELIFOODS PTE. LTD. Full time
Roles & Responsibilities

Firestone Bakery specialises in high-quality Artisan Sourdoughs and Viennoiseries made from all natural and premium ingredients using traditional methods. We're looking for passionate and hardworking bakers to join and expand our family

  • No bread baking experience required for Junior Bakers.
  • Experienced candidates will be considered for more senior roles.

Job Scope:

  • Perform day-to-day baking operations as per SOP
  • Prepare and produce Breads, Viennoiseries and/or other items on schedule
  • Follow proper handling and right temperature of all food products
  • Monitor, check, and receive stocks for ingredients
  • Minimise the wastage and spoilage of ingredients and other food items
  • Manage and maintain hygiene standards as per SFA requirements

Requirements:

  • Must be able to read and follow recipes
  • Possess attention to detail and problem solving skill
  • Be familiar with standard kitchen equipment (mixers, dough sheeters, blenders)
  • Be able to work with other team members
  • Possess good inventory management
  • Be able to work on Saturday, Sunday, and Public Holidays
  • Preferraly have experience in working in a professional kitchen setting

Personal Aptitudes:

  • Interest in food science
  • Thirst for knowledge
  • Creative and have good interpersonal skills
  • Proactive in giving and receiving constructive feedback

Alternatively, drop us an email with your latest CV to enquiry[at]firestonebakery.com


Tell employers what skills you have

Recipes
Ingredients
Food Safety
Interpersonal Skills
Problem Solving
Inventory Management
Attention to Detail
Baking
Food Science
Bakery
Team Player