Restaurant Manager #SGUnitedJobs

**Vacancy: Restaurant Manager #SGUnitedJobs (Non-Halal) [Somerset]** **Salary: $2,500 - 3,500 (Negotiable)** **Job Descriptions**: - Assist in managing restaurant operations to meet the standard of food quality & safety, great customer services and hygiene. - Assist in maintaining restaurant inventory record - Achieving sales target & ensuring...

We are located a 5 min walk from Clarke Quay MRT station Opening: Warehouse (current position) and new outlet at Clarke Quay (**an opening team**) **JOB DESCRIPTION** - Oversee and manage all areas of the restaurant and assist restaurant manager in making decisions on matters of importance to customer service. - Ability to motivate employees to work as a...

Responsibilities: - Regularly review product quality and research new vendors - Organize and supervise shifts - Appraise staff performance and provide feedback to improve productivity - Estimate future needs for goods, kitchen utensils and cleaning products - Ensure compliance with sanitation and safety regulations - Manage restaurant’s good image and...

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as...

**Responsibilities**: Coordinate daily Front of House and Back of House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Interview and hire staff Appraise staff performance...

Margarita's Restaurant is looking for 2 service-oriented Restaurant Managers to manage our high-volume restaurant. This is an exciting opportunity to create memorable dining experiences for our customers, and continually improve our quality of service and help our team to their full potential.

Job Description & Requirements Reporting to the Area/Operations Manager, you are responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, and health and safety. - Take responsibility for the business performance of the restaurant - Plan and analyse restaurant sales levels and profitability - Prepare...

Roles & ResponsibilitiesJob Title: Restaurant ManagerLocation: Wuliangye Dining, Bugis DistrictJob Type: Full-timeJob Summary:We are looking for an experienced and dynamic Restaurant Manager to lead our team at Wuliangye Dining. The ideal candidate will have a strong background in the restaurant industry, exceptional leadership skills, and a passion for...

Roles & ResponsibilitiesSawadee Thai Restaurant, established since 2001, is a Thai restaurant that serves authentic Thai food using premium ingredients.Roles & ResponsibilitiesWe are looking for a Restaurant Manager who can maintain high standards and foster a positive environment for both staff and guests.Key Responsibilities:Ensure daily operations run...

Required to manage food services, supervise, and organize the service crew team with training on standard operating procedures and setting key performance indicators. You will also have the role of developing sales improvement plans, meeting planned goals, KPI reviews and coordinating with other teams on lead generation. **Responsibilities**: **Table & Food...

Ensure customers have a memorable and pleasant dining experience. Job Duties: - Accomplishes restaurant human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning...

**Dirty Supper is looking for a group of passionate, motivated & energetic individuals who are willing to learn, grow and exchange their experiences within our new family. As the Restaurant Manager, you will be responsible for providing assistance to the Executive Chef and General Manager of the outlet. You will be ensuring optimum service performance,...

**About Restaurant Brands International**: Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands - TIM HORTONS®,...

Job Title: General Manager RestaurantJob DescriptionJLM RESTAURANT PTE. LTD. is seeking an experienced General Manager to lead our restaurant operations and drive business growth.Main ResponsibilitiesOversee the overall operation of the restaurant, including financial management, inventory control, and personnel management.Develop and implement strategies to...

Restaurant managers make sure their premises run smoothly and that customers are satisfied. They have responsibilities both ‘front of house’ (the part of the restaurant used by customers) and ‘back of house’ (the parts that customers don’t see, such as kitchens and storage areas The amount of customer/staff contact varies according to the size of...

**Main Responsibilities** Report to the Area/Operations Manager. Responsible for the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety. - Planning, executing, constantly review, evaluate operations/procedures, analysing and suggest improvement strategies to increase restaurant sales...

Roles & ResponsibilitiesLooking Restaurant Manager for Indian Restaurant with cooking knowledge.Please submit your resume aryabhavan@ymail.com.Roles and Resposibilities,Manage Restaurant and store managemntCooking knowledge of indian foods.Catering knowledge added advantage.overseeing daily operations, managing staff, ensuring customer satisfaction,...

Job DescriptionWe are seeking a highly skilled Assistant Restaurant Manager to join our team at WHITE BEEHOON RESTAURANT PTE. LTD.This is a fantastic opportunity for an experienced restaurant professional to take on a challenging role and make a real impact in the success of our restaurant.The successful candidate will be responsible for managing all daily...

Roles & ResponsibilitiesThis position is responsible for the planning, setting of the direction of the crew, and resource distribution of the restaurant to achieve an efficient, well-prepared, and profitable food and beverages restaurant.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Operations Manager to work with chefs and other personnel to plan...

Assist Restaurant Manager in overseeing the efficient running and profitability of restaurants and in managing their staff **Restaurant Management** - Assist in overall management of the restaurant operations - Supervise and coordinate assigned shift; conduct daily pre-operation meeting - Observe, teach and correct staff's service standards - Order daily...