Restaurant Manager #sgunitedjobs

Responsibilities: - Regularly review product quality and research new vendors - Organize and supervise shifts - Appraise staff performance and provide feedback to improve productivity - Estimate future needs for goods, kitchen utensils and cleaning products - Ensure compliance with sanitation and safety regulations - Manage restaurant’s good image and...

Minimum 3 years experience as a restaurant manager or general manager in a high-end restaurant or hotel restaurant - Willing to lead, train and develop a team - Good understanding of financial figures and food & beverage inventory - Managing budgets - Planning menus - Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines -...

Reporting to the Area/Operations Manager, you are responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, and health and safety. - Take responsibility for the business performance of the restaurant - Plan and analyse restaurant sales levels and profitability - Prepare reports at the end of the...

Job Description & Requirements - Reporting to the Area/Operations Manager, you are responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, and health and safety. - Take responsibility for the business performance of the restaurant - Plan and analyse restaurant sales levels and profitability -...

**SCOPE** To produce an outstanding guest experience within the outlet concept by assisting in managing a service team in cooperation with the culinary team. The Assistant Restaurant / Outlet Manager provides a courteous, professional and efficient service in accordance with the outlet, hotel and Kempinski standards, driving sales and maximises profit. The...

Ensure customers have a memorable and pleasant dining experience. Job Duties: - Accomplishes restaurant human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning...

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as...

**Main Responsibilities** Report to the Area/Operations Manager. Responsible for the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety. - Planning, executing, constantly review, evaluate operations/procedures, analysing and suggest improvement strategies to increase restaurant sales...

**Location** - Singapore, Central Singapore**Job Type** - Full Time**Salary** - $2,000 - $3,200 Per Month**Date Posted** - 3 hours agoAdditional Details **Job ID** - 100162**Job Views** - 1Roles & Responsibilities Our Client - supplies commercial & specialised vehicles, material & container handling equipment. **Responsibilities**: Gather project...

**Role of A Restaurant Manager** To take initiative and task-oriented to the given role. **Job Scope** - Manage all day-to-day operations of the restaurant. - Work closely with the Kitchen Head Chef and Kitchen Team. - Ensure the restaurant has sufficient manpower for daily operation and roster planning. - Ensure the POS system is always operational and...