Cook (Halal Cuisine)

Roles & ResponsibilitiesRoles & ResponsibilitiesWe are looking to hire a Cook that specializes in Halal-Indian-Muslim cuisine.Job Description:• Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety, quality, and consistency of the servings• Launch and...

Roles & ResponsibilitiesJob Title: Canteen Cook (Halal Cuisine)Location: JALAN PAPANSalary Range: $3,000 - $3,900 per monthJob Type: Full-TimeAbout the Role:We are seeking a skilled and dedicated Canteen Cook with a strong understanding of halal cuisine to join our team. The ideal candidate will be responsible for preparing a variety of delicious and...

We are seeking a skilled Chinese Cuisine cook to join our team at INTEGRITY CONSULTANT AND SERVICES PTE. LTD.Key ResponsibilitiesCreate high-quality Chinese Northeastern and Sichuan cuisine dishesDevelop and implement new menus, including handmade dumplings and xiao long baoEnsure food safety and hygiene standards are maintainedManage inventory and costing...

Roles & ResponsibilitiesPASSION IS OUR MAIN INGREDIENT!** Attractive Sign-on Bonus**Responsibilities: Prepare and cook menu items in accordance with specifications from recipes Maintain highest quality and consistent products standards Ensure safe and proper use of equipment at all times Maintain a high standard of cleanliness in and around workstation...

Roles & ResponsibilitiesRoles & ResponsibilitiesWorking Days : 4 days off per monthWorking Hours : 11am - 11pm (10 hours per day, 2 hours break)Job Duties: Set up kitchen daily Cut various meats and vegetables as per established specification Track inventory stock in kitchen and conduct daily order Cleans food preparation areas as determined by law and...

Roles & ResponsibilitiesRoles & ResponsibilitiesWorking Days: 4 days off per monthWorking Hours : 11am - 11pm (10 hours per day, 2 hours break)Job Duties Set up kitchen daily Cut various meats and vegetables as per established specification Track inventory stock in kitchen and conduct daily order Cleans food preparation areas as determined by law and...

Roles & ResponsibilitiesDuties and Responsibilities1.Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshnessin accordance with the restaurant’s standard operating procedures and food safety and hygiene standards.2.Prepare, cook and serve a variety of items in accordance with menus.3.Ensure general kitchen...

Roles & ResponsibilitiesWe require split shift and 6 working daysNeed to work on saturday and sundayOff day will be on one of the weekdayWorking hours from 4am to 8am and 12am to 4pm each shift have 30 minutes break.Transportation for midnight shift are providedMeals are providedNon Halal foodshopChinese CuisineTell employers what skills you...

Roles & ResponsibilitiesResponsibilities:Mise en place for food service.Cut and portion meat.Prepare ingredients.Prepare sauces.Cook food.Cook staff meals daily.Store ingredients appropriately.Wash dishes, where needed.Maintain equipment, where needed.Check temperature of fridges.Advice Front of House on food allergies and intolerances.Be familiar with...

Roles & ResponsibilitiesWe are looking for a Chinese chef who is abloe to make and cook high quality of Chinese Northeastern cuisine, Sichuan cuisine and others Chinese cuisine. If can make handmade chinese dumplings, xiao long bao, noodle and other Chinese style stir-fry is much better. - At least 3 years or more experince localy or interantionally...

Roles & ResponsibilitiesRoles & Responsibilities Ensure that the culinary team maintains quality and standard of cooking whilst complying to health and safety standard In charge of cooking and preparations of all dishes Following kitchen and hygiene set standards Responsible of management and progress of cooks Ensuring of food freshness and expiries To...

Roles & ResponsibilitiesJoin the Eatz Group of Companies, a leader in the F&B industry with over 20 years of experience. Our brands – Eatz Catering, Catering Culture, Sherlyn Patisseries, and Mutiara Seafood, Jumbo Group’s Halal Seafood Restaurant – are known for delivering quality catering and culinary excellence across Singapore.Be part of an...

Roles & ResponsibilitiesBlu Kouzina, known for its authentic Mediterranean cuisine, is looking for a passionate and dedicated Line Cook to join our kitchen team. As a line cook, you will be responsible for preparing ingredients, cooking dishes according to our high standards, and margining a clean and organised workspace. We are seeking individuals with a...

Roles & ResponsibilitiesOverview:This Singapore-based halal bistro offers authentic Vietnamese cuisine inspired by the founder's culinary journey from Phan Thiết, Vietnam. Starting as a home-based venture, it grew into a beloved hawker stall and eventually expanded to a full restaurant in the historic Kampong Glam district.The menu features over 20 dishes,...

Roles & ResponsibilitiesChef de partie for garde manger / meat and fish station / PastryOnly Dinner service - Working hours 2pm onwards - 2 days off per week• Responsible of the station• Consitancy & quality control regarding Michelin star quality standards• Responsible of the food elaboration & wastage optimisation• Working alongside with the sous...

Roles & ResponsibilitiesCandiate is to have minimum 2 years experience in Thai cuisine.Candidate is required to assist Head Chef in ingredients preparation, i.e. cutting of raw materials, meat etc.Candidate is also required to cook during operation hours.Candidate is to clean up the kitchen after operation hours to maintain strict cleaniness of our...

Roles & ResponsibilitiesThe Cook assists cooks and chefs in the production of different foods. He/She ensures that food is prepared and served to the customers on time. He/She ensures that health and safety standards with all food, beverage and equipment are upheld in the kitchen. He/She assists the cooks and chefs in making requisitions for food items....

Roles & ResponsibilitiesShangri-La Rasa Sentosa, SingaporeWe are looking for a Chef de Cuisine (Italian Cuisine) to join our team!As the Chef de Cuisine, we rely on you to: Maintain a high standard of all food preparation, service, and hygiene in the Kitchen Be responsible for the food production and general supervision of the outlet Maximize...

About the Role:SICILIA MIA PTE. LTD. is seeking an Italian cuisine chef to join our team. As a Junior Cooking Specialist, you will be responsible for preparing and cooking menu dishes according to our restaurant's standards.Key Responsibilities:Preparation and Cooking: Prepare and cook menu dishes according to our restaurant's standards.Quality Control:...

Roles & ResponsibilitiesJob Description:We are looking for a highly motivated and skilled Commis Cook to join our dynamic culinary team. The ideal candidate will support our Sous Chef in managing daily kitchen operations, ensuring the highest standards of food quality, and upholding the unique flavors of our Nyonya cuisine. This is a fantastic opportunity...