Sommelier

3 weeks ago


Singapore RC HOTELS (PTE.) LTD. Full time
Roles & Responsibilities

HOTEL OVERVIEW

Strategically located in the heart of Singapore's shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid Transit (MRT) train stations and other major transportation nodes at its doorstep, Fairmont Singapore and Swissôtel The Stamford are the gateway to explore Singapore's landscapes at your convenience. With a total of 2,030 well-appointed guestrooms, both hotels also offer a distinct collection of 12 lifestyle and dining choices including Michelin-starred fine dining restaurant JAAN by Kirk Westaway, cutting-edge meeting space at Raffles City Convention Centre with 34 meeting rooms and one of Asia's largest spas, Willow Stream Spa.

ABOUT OUR COMPANY

At Fairmont Singapore and Swissôtel The Stamford, we design career plans and unveil new professional perspectives through our various development programs. We shine when YOU shine. Come and be part of our dynamic team and experience immerse growth and career opportunities with us.

Sommelier

Summary of Responsibilities:

The main responsibilities and tasks of this position are as listed below, but not limited to these:

  • Work with Chef and outlet manager on menu promotion and wine pairing selection
  • Work with suppliers and F&B promotion/Purchasing department to obtain best price products and introduce right wines to suit outlets need or promotion base on guest feedback or menu offering
  • Check wine storage areas for proper supplies, organization and cleanliness. Rectify any cleanliness/organization deficiencies
  • Maintain par levels for wine stock, supplies and equipment. Complete requisitions to replenish shortages or additional items needed for the anticipated business
  • Review sales of previous day and conduct requisition of items required for business
  • Ensure wine orders are received correctly, properly stored/recorded and kept secured
  • Ensure that the wine lists are updated, available and in good condition for each meal period
  • Check the wine stands, decanters, linen, ensuring agreement to standards and cleanliness of wine cellar

Our commitment to Diversity & Inclusion:

We are an inclusive company and what we really hope to achieve is to attract, recruit and promote diverse talent.

Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo #BELIMITLESS

If you feel you are ready for your next professional challenge, apply on: https://careers.accor.com/

Tell employers what skills you have

Coaching
Management Skills
Process Improvement
Interpersonal Skills
Hospitality Management
Property Maintenance
Restaurant Management
Communication Skills
Menu Engineering
Pricing
People Management
Hospitality
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