Japanese Ramen Full Time Kitchen Chef

Location Novena Garadens(5min from Novena MRT)Our brand "Bari-Uma" is Ramen restaurant from Hiroshima, JapanWe debut overseas at Singapore and has developed more than 70 stores, mainly in Asian regionWe want to recruit new members for further development and expansion of "Bari-Uma"Feel free to contact by Whatsapp: Shino:8xxxxxxxWelcome No experience...

A restaurant located at Boat Quay, we are looking for an experienced ramen chef as part of our menu expansion. This job includes daily preparation of ingredients and inventory management, cooking ramen, prepare all relevant food to serve food to our cutomers.The chef is also responsible for ensuring that the standard and quality of the food production and...

We are Marutama, famous in Japan for pioneering the chicken soup ramen.You can apply for below Welcome - No experience - Senior Worker*We will kindly train you with our training manual *so you don't hesitate to apply with no experience. *required work period over 3 monthsPositionPart Time CrewService/Kitchen Part timer Up To $18- Service crew $11 to $15-...

Job Scopes: Responsible for various kind of Japanese cuisine cooking skills such as sashimi, charcoal grill, deep fry etc. Prepare Japanese all sushi/ sashimi items Indepth knowledge about Japanese Kappo, kaiseki and Omakase cuisine Always ensure that the dishes are properly planned, prepared and stored to always guarantee quality Ensure freshness and...

Join our team at SANPOUTEI, a popular Japanese Ramen restaurant in Singapore! We're looking for dedicated individuals to fill the following positions: Full Time Crew Kitchen Crew Captain: from $3,200+ / month (Ramen shop experience required) Senior Kitchen Crew: from $2,800+ / month (Depending on experience) Senior Service Crew: from $2,300+ / month...

Roles & ResponsibilitiesSingapore F&B GroupPosition: Sous Chef (Japanese Food)Salary: $3200 - $4000· Assisting in the preparation of cooked food items and sauces, as well as mise en place for seafood from Japan.· Handle all back kitchen work.· Working closely with the second chef in contributing towards the delivery of quality food to all guests at a...

Text "UNATOTO" to via SMS to get more details and apply.Unatoto, an eel restaurant with over 100 locations in Japan and other Asian countries, is opening its second outlet in Singapore soon.[ Highlight ]: Sign Up Bonus $500 for Full-Timer 44hours (5days) work per week Annual leave starting from 14 days Newly opening at NovenaSalary: $2,500-3,500/m + OT...

OverviewWe are seeking a talented and experienced chef to join our culinary team. The ideal candidate will have a passion for Japanese cuisine. As a chef in our team, you will be responsible for ensuring the quality and consistency of our menu items while upholding food safety and sanitation standards.Full Time: $2,500-$3,500/ month + OT *depends on...

Responsibilities: To ensure that all the food prepared and served is in accordance with the standards set by the Company. To ensure a high standard of cleanliness throughout their designated station kitchen. To properly supervise their station so as to achieve a high standard of quality of food. To check station for all storeroom requisitions and kitchen...

Fine dinning Japanese Ramen Restaurant is looking for kitchen assistant:Responsibilities Preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, and meat Simple cooking as per existing procedure and instructions. Keep the kitchen and cooking area tidy and clean, using the 'clean as you go' approach...

Work Location: Labrador MRT / CBD Area / Ochard CineleisureProgressive Wage Model Challenging and exciting roles Firm Commitment to Career Development Competitive Salary and Work Benefit Package Job progression and bonuses are awarded for good performance.Responsibilities: Ensure standards of food preparation, quality, and consistency Follow proper kitchen...

_Great World City / Millenia Walk_- 6 days work week, depending on workload._- AWS provided._- 11:00 am - 8:00 pm_JOB DUTIES: Preparation of dishes. Assistance to prepare and cook Ramen. Light cleaning. Dishwashing.REQUIREMENTS:- at least 1 year of experience as a kitchen helper, kitchen assistant, chef. Able to work OT if required.EA Personnel Name: Yeo Ahn...

No Working Experience needed. Training provided~ISLAND WIDE~SINGAPOREANS ONLYPart Time : UP TO $12.00/HR, Public Holiday x 2 = up to @24.00/HRFull Time : UP TO $2400.00/MONTH (5 DAYS WORK WEEK) Fully-Sponsored Food Safety CourseStaff benefitsMeals providedWeekends AllowanceAttendance AllowanceMonthly Sales IncentiveReferral RewardOT1.5 x Basic Hourly...

懐石 鮨 - 日本料理 - Japanese Cuisine - Kaiseki/SushiPosition: Chef (Kaiseki & Sushi)Position: Kitchen CrewPosition: Services CrewWorking Hours: 3pm - 11pm (6 days, serve dinner only)Salary: $2, $8, AWS + IncentiveJob Scope:◘ Sushi, Kaiseki - Omakase course/menu◘ Positively interact with customers and converse well with Japanese...

Japanese Noodle Stall Looking for Kitchen Assistant IslandwideSalary up to $2600[Based on working hours, working experience and operational needs]HOURS : 5 /10 Attractive Monthly Salary Monthly Incentives Minimum Experience Required Staff Meal Progression Opportunities Medical Benefits Locations : TERMINAL 2 /4Main Job responsibilities:- Assisting in the...

Job Title: Kitchen CrewJob Type: Full TimeWork Mode: On-siteLocation: 313 Somerset / ION Orchard / Great World CityKey Responsibilities:Assist in food preparation including washing, cutting and preparation of ingredients according to recipes. Prepare sauces and condiments needed for the cooking. Assist with checking and storing of ingredients and sauces...

Responsibilities (Key Result Areas & Activities):Assisting the Head Chef in the daily operations of the kitchen. Managing and training kitchen staff, including chefs and cooks, and ensuring all staff receive the necessary training to meet job requirement Prepare and cook food to the required standard and specifications. Ensuring that all food is cooked and...

The first TOMI SUSHI was opened in Niigata prefecture in 1954. In more than a half century, we opened 21 branches in Japan.The change of seasons is quiet noticeable in Niigata. That climate produces best-known brand rice KOSHIHIKARI and a lot of big-name SAKE. It also has numerous varieties of delicacies from the sea.In such a blessed region, we have been...

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...