Bar and Bistro Restaurant Manager #from3200 #5

About the Position:We are looking for a motivated and experienced Restaurant Manager to join the team at Cha Cha Cha, the oldest Mexican Restaurant and Bar in Singapore.About the Company:With a legacy spanning over 34 years, Cha Cha Cha is a well-loved establishment in Singapore, known for serving authentic Mexican cuisine in a welcoming environment with...

Job Number Job Category Food and Beverage & CulinaryLocation The Westin Singapore, 12 Marina View, Singapore, Singapore, Singapore VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYThe Restaurant and Bar Manager oversees operations of The Westin Singapore's specialty gastro-bar, ensuring sanitation standards are...

Responsibilities: Assist Outlet Manager on the daily operations of the restaurant, ensuring that all activities comply with established operational standards and procedures. Manage costs to achieve business goals and profitability targets Take charge of bar inventory and beverage orders Ensure that customer needs and expectations are met by providing...

Be a catalyst for change and drive sustainability forward with us at The Westin Singapore, where your passion transforms into meaningful action.As a Restaurant & Bar Manager , you will be tasked to:Oversee operations of The Westin Singapore's specialty gastro-bar. He/She will manage daily restaurant operations Drive Revenue for the restaurant Spearhead...

1. OPERATIONS- MANAGE INDIAN CUISINE RESTAURANT AND BAR TRAIN STAFF ON DAILY BASIS TRAIN PT STAFF/AGENCY STAFF UPDATE/REVIEW/CREATE SOP AS NEEDED KITCHEN/FOH COORDINATE NEW MENUS/UPDATE FOH WEEKLY STAFF MEETINGS WITH FOLLOW UP ON THE ACTIONS TO BE TAKEN ENSURE SOP'S SET BY MANAGEMENT ARE BEEN FOLLOWEDCUSTOMER SERVICE ENSURE CUSTOMERS HAVE A GOOD EXPERIENCE...

Roles & ResponsibilitiesJob DescriptionMusic Selection- Curate and select appropriate music playlists to enhance the dining experience. Ensure a diverse and engaging selection of music genres Entertainment- Create an entertaining and enjoyable atmosphere for diners through music, lighting, and special effects to keep customers engaged and satisfied...

Join Our TAAN Team Part-Time Bar Restaurant Staff Wanted We're seeking enthusiastic and dedicated individuals to join our team as part-time staff at TAAN ASIAN GRILL BAR , TAAN IZA-BAR and . If you have a passion for providing excellent customer service in a vibrant atmosphere, we want youPosition: Part-Time Bar Restaurant StaffHourly Rate: $11-$13/hour...

Job Summary:Responsibilities:Operational Oversight: Assist in the daytoday operations of the restaurant, retail, and bar areas. Ensure smooth coordination between restaurant and retail staff, optimizing workflow for a seamless customer experience.Bar Management: Create and curate a diverse and appealing beverage menu for the bar without using any...

A new concept by The Lo & Behold Group and Chef Mirko Febbrile.The new concept is part of The Lo and Behold Group, a hospitality company known for its ability to create timeless destinations and thought-leading experiences.As a team, we are very passionate about the potential our industry has in shaping a city and take great pride in grooming the next...

Jigger & Pony Group is a pioneer in Singapore's cocktail bar scene with the Group's portfolio comprising of four cocktail bars and three restaurants. Driven by our mission to be a place in our community people can find comfort, forge friendships, and share happiness.We are looking for like-minded hospitable individuals to join our family at Caffe Fernet, a...

Jigger & Pony Group is a pioneer in Singapore's cocktail bar scene with the Group's portfolio comprising of four cocktail bars and three restaurants. Driven by our mission to be a place in our community people can find comfort, forge friendships, and share happiness.We are looking for like-minded hospitable individuals to join our family at Caffe Fernet, a...

The Super Loco GroupBar Manager for Super Loco, up to $4,000/month + Incentives ($600-$900/month)Super Loco is one of Singapore's leading Mexican restaurant groups and we are looking for a hands-on, experienced Bar Manager to join the team. If you want to be part of a fantastic, growing brand, we would love to hear from youThe Bar Manager is a charismatic...

Roles & ResponsibilitiesSummaryThe Bar Restaurant Manager is responsible for overseeing the daily operations of the bar and restaurant, ensuring excellent service, managing staff, maintaining operational standards, and achieving financial targets. This role requires a blend of leadership, management skills, and a deep understanding of the food and beverage...

Job Highlights: Career Development and Opportunities Learning different aspects of the business Creative Bonuses, Incentives and Employee BenefitsJob Description:Why Join Us- Encouraging Work Life Balance:- A Good Career Development Opportunities:- Creative Bonuses, Incentives and Employee Benefits:- Opportunity to Wear Many Hats and Gain Different Set of...

BENEFITS Outlet monthly sales incentive 5 Days work per week 44 hours weekly (OT & Off in lieu compensation) Spilt Shift allowance up to $150 monthly Referral Fee (Up to $3000/) Uniform provided Career Growth Opportunities Employee discount of 25% Birthday treat for 2pax (Worth up to $150) Leave Benefits Medical BenefitsRESPONSIBILITIES AND MEANS Oversee...

A two-storied modern Italian trattoria and rooftop bar based in Esplanade by the Marina Bay waterfront, open since 2013. Popular for our signature thin crust pizzas, pastas and grill dishes. With an open kitchen and bar that spans 12 meters across, this allows our chefs and bartender to enjoy a dynamic work environment, where the dining ambience and guests...

A two-storied modern Italian trattoria and rooftop bar based in Esplanade by the Marina Bay waterfront, open since 2013. Popular for our signature thin crust pizzas, pastas and grill dishes. With an open kitchen and bar that spans 12 meters across, this allows our chefs and bartender to enjoy a dynamic work environment, where the dining ambience and guests...

1. Responsible for the whole day-to-day operations of HJ Bistro Business. Duties also include reporting to the senior management daily to check of the delivery schedule that has been assigned to.Monitor operational process and ensuring it fall within operation budget. Hence achieving efficiencies and productivities. Implement Strategies to meet financial...

**Tango's, a 28 years old Restaurant & Bar located at Holland Village. We're currently hiring an experienced Service Crew, and we're looking for someone who can provide excellent customer service experience.We Offer32 Hours Week Per Week4 Fixed Workdays (Wednesday, Thursday, Friday & Saturday)Duty MealsStaff DiscountMonthly Target IncentivesPerformance...

APPLICANT HAS TO BE A TEAM PLAYER AND MANAGE A BEACH SIDE RESTAURANT IN EAST COAST.PLAN MENU OF RESTAURANT AND ALSO THE BAR. MANAGE STAFF AND DO DUTY ROSTER AND WORK ALONG WITH THE DIRECTOR TO DO EVENTS, BAR, WINES AND COCKTAIL KNOWLEDGE IS A MUST.STAFF TRAINING IS PART OF THE JOB.APPLICANT HAS TO BE A PART IN EXPANSION AND ALSO PLAN FRANCHISING