Bar Manager Fine Dining

We are seeking an experienced and talented Fine Dining Restaurant Bar Operation Manager to join our team at our prestigious establishment. As the Operation Manager, you will be responsible for managing the bar and beverage operations, creating unique cocktails and pairing recommendations, and ensuring a seamless experience for our guests.Responsibilities:...

Do you have a flair for the vintage aesthetic and a love for fine spirits? CU bar is seeking enthusiastic individuals to join our team at our charming whisky and gin bar.About us:At CU bar, we pride ourselves on offering the best service and the finest alcohol to our guest. Our cosy atmosphere is adorned with warm lightings, creating a prefect place to enjoy...

Do you have a flair for the vintage aesthetic and a love for fine spirits? CU bar is seeking enthusiastic individuals to join our team at our charming whisky and gin bar.About us:At CU bar, we pride ourselves on offering the best service and the finest alcohol to our guest. Our cosy atmosphere is adorned with warm lightings, creating a prefect place to enjoy...

Do you have a flair for the vintage aesthetic and a love for fine spirits? CU bar is seeking enthusiastic individuals to join our team at our charming whisky and gin bar.About us:At CU bar, we pride ourselves on offering the best service and the finest alcohol to our guest. Our cosy atmosphere is adorned with warm lightings, creating a prefect place to enjoy...

Kuriya Fine Dining, Great World CitySalary & BenefitsFull time 5 Days Work Staff meal provided Retention Bonus* $500 Annual Year End Performance Bonus Annual Increment / Promotion Monthly Sales Incentive* Monthly Staff Voucher Birthday Voucher Staff Referral Incentive up to $700* Other benefits: Annual leave, Medical, Dental, Insurances & etc.Part time...

Roles & ResponsibilitiesOur esteemed client, a luxury lifestyle hotel, is currently seeking dynamic individuals to join their Food and Beverage (F&B) team. We have openings for the following positions:1. Waiter/ Waitress/ Captain - salary up to $2,700 Provide friendly, courteous, and professional service at all times. Prepare and check tables before...

Guest Experience Specialist, F&B Fine Dining (Japanese Cuisine)Guest Experience Specialist, F&B Fine Dining (Japanese Cuisine)Resorts World Sentosa (RWS), Asia's premium lifestyle destination resort, is located on Singapore's resort island of Sentosa. Spanning 49 hectares, RWS is home to world-class attractions including Universal Studios Singapore, S.E.A....

Job Title: Corporate Sales Executive (F&B Group) at ammakase RestaurantAre you a dynamic and results-driven individual passionate about Food & Beverage sales? Join our fast-growing fine dining experience, ammakase, as a Corporate Sales Executive and play a pivotal role in driving our business forward.Key Responsibilities: Research and identify corporate...

Job Descriptions:- Always provide a high quality of service and deliver excellent dining experience to all customers.- Serve foods and drinks as quickly as possible, ensure all dishes in right presentation, temperature & portion.- Ensure drink bar ingredients keep fresh and follow FEFO (first expired first out) standard.- Ensure outlet (floor and drink bar...

Responsibilities: Plan and present bar menu Mix drinks, mocktails and other bar beverages as ordered and in compliance with restaurant standard drink recipes Assess customers' needs and preferences and make recommendations Ability to sell or influence others for up selling and suggestive selling Ensure consistent high quality of customer service Demonstrate...

A new concept by The Lo & Behold Group and Chef Mirko Febbrile.It is is part of The Lo and Behold Group, a hospitality company known for its ability to create timeless destinations and thought-leading experiences.As a team, we are very passionate about the potential our industry has in shaping a city and take great pride in grooming the next generation of...

Roles & ResponsibilitiesJob Summary:The Assistant Manager plays a crucial role in supporting the Restaurant in all aspects of restaurant operations, with a primary focus on ensuring exceptional guest experiences and efficient front-of-house operations. This role involves overseeing staff, managing daily activities and maintaining high service standards.Key...

The Warehouse Hotel is part of The Lo and Behold Group, a hospitality company known for its ability to create timeless destinations and thought-leading experiences.As a team incredibly passionate about the potential our industry has in shaping a city, we take great pride in grooming what we hope will be the next generation of hospitality leaders. We build...

Chinese Fine DiningJob Description:Ensure that food preparation areas are clean and hygienic.Storing and distributing ingredients.Washing, peeling, chopping, cutting and cooking of foods.Ensure food preparation meets company SOP and Recipe.Keep up-to-date with current promotions and new items in menu.Ensure the procedures for supplies, equipment, and work...

A two-storied modern Italian trattoria and rooftop bar based in Esplanade by the Marina Bay waterfront, open since 2013. Popular for our signature thin crust pizzas, pastas and grill dishes. With an open kitchen and bar that spans 12 meters across, this allows our chefs and bartender to enjoy a dynamic work environment, where the dining ambience and guests...

A two-storied modern Italian trattoria and rooftop bar based in Esplanade by the Marina Bay waterfront, open since 2013. Popular for our signature thin crust pizzas, pastas and grill dishes. With an open kitchen and bar that spans 12 meters across, this allows our chefs and bartender to enjoy a dynamic work environment, where the dining ambience and guests...

About us:Marguerite is awarded by Michelin with one star. Taking root amidst the lush garden surrounding of the Flower Dome, Marguerite by Chef/Owner Michael Wilson embraces the best of the seasons with tasting menus that celebrate craft, provenance and produce through contemporary cuisine. Fine wines, innovative temperance beverages and a personalized level...

A new concept by The Lo & Behold Group and Chef Mirko Febbrile.The new concept is part of The Lo and Behold Group, a hospitality company known for its ability to create timeless destinations and thought-leading experiences.As a team, we are very passionate about the potential our industry has in shaping a city and take great pride in grooming the next...

We are currently seeking an experienced and dedicated Restaurant Manager to lead our team and maintain the high standards of service, quality, and ambiance our guests expect.Key Responsibilities:- Operations Management: Oversee daily restaurant operations, ensuring that all aspects of the dining experience meet or exceed fine dining standards. Manage and...

We are looking for Asst. Rest. Manager.Operating Hours12 pm to 10 pmRequirement Experience in fine/semifine dining for a minimum 1 year or equivalent Able to work Sunday/PH (*by shift)Job Description/Responsibility Customer relations Preparing daily operation (cleaning, set up bar) Ordering and stock control Reservation management- table management