Breakfast Demi Chef/Chef de Partie

The Chef de Partie is a skilled and experienced culinaryprofessional responsible for overseeing the preparation, cooking,and presentation in a high-end dining establishment. This rolerequires a strong culinary background, creative flair, and theability to lead and mentor a team of juniorcooks.Key Responsibilities:Oversee the daily preparation and production...

We are looking for an enthusiastic and experienced Breakfast Demi Chef/Chef de Partie to be part of the culinary team. In this role, you’ll assist the Head Chef in delivering beautifully crafted dishes, ensuring the kitchen operates efficiently and all meals meet our premium standards. We value creativity, dedication, and a passion for high-quality...

Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Company Description "Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Roles & ResponsibilitiesJob Posting: Chef de Partie (CDP)Location: [Dhoby Ghaut, SOTA ]Employment Type: Full-TimeSalary: 2.2K Experience Required: [2+ years in a professional kitchen]Position OverviewWe are looking for a passionate and skilled Chef de Partie (CDP) to join our Cafe team. As a CDP, you will oversee a specific section of the kitchen, ensuring...

Roles & ResponsibilitiesJob Posting: Chef de Partie (CDP)Location: [Dhoby Ghaut, SOTA ]Employment Type: Full-TimeSalary: 2.2K Experience Required: [2+ years in a professional kitchen]Position OverviewWe are looking for a passionate and skilled Chef de Partie (CDP) to join our Cafe team. As a CDP, you will oversee a specific section of the kitchen, ensuring...

Company Description Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

A Chef de Partie runs a specific section in a kitchen and reports to the Sous Chef. The role includes many varying responsibilities, such as: Preparing, cooking, and presenting high-quality dishes within the specialty section. Assisting the Head Chef and Sous Chef in creating menu items, recipes, and developing dishes. Preparing meat and fish. Assisting...

A Chef de Partie runs a specific section in a kitchen and reports to the Sous Chef. The role includes the following responsibilities: Preparing, cooking, and presenting high-quality dishes within the specialty section Assisting the Head Chef and Sous Chef in creating menu items, recipes, and developing dishes Preparing meat and fish Assisting with the...

Roles & ResponsibilitiesJoin Our Team at Zén – A 3-Michelin-Star Experience in the Heart of SingaporeAre you an ambitious and talented chef eager to elevate your career in a world-class, award-winning kitchen? Zén, one of only three three-Michelin-starred restaurants in Singapore, is seeking a dynamic Demi Chef de Partie to join our exceptional team.At...

Roles & ResponsibilitiesJoin Our Team at Zén – A 3-Michelin-Star Experience in the Heart of SingaporeAre you an ambitious and talented chef eager to elevate your career in a world-class, award-winning kitchen? Zén, one of only three three-Michelin-starred restaurants in Singapore, is seeking a dynamic Demi Chef de Partie to join our exceptional team.At...

A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing meat and fish ...

Roles & ResponsibilitiesMust be able to work under pressure Planning of kitchen Schedule and logistic mattersOverlooking daily operations and functionsAble to run independently with little supervision with small team of cooks under his wingAble to take ownership / responsibility with the absent of Jr. Sous / Sous ChefMAIN QUALIFICATION / EXPERIENCE / SKILL...

Roles & ResponsibilitiesMust be able to work under pressure Planning of kitchen Schedule and logistic mattersOverlooking daily operations and functionsAble to run independently with little supervision with small team of cooks under his wingAble to take ownership / responsibility with the absent of Jr. Sous / Sous ChefMAIN QUALIFICATION / EXPERIENCE / SKILL...

Roles & ResponsibilitiesA Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing...

Roles & Responsibilities COMPANY DESCRIPTION Wild Honey is all about beautiful breakfasts, all day everyday. It provides an affordable yet luxurious, a chance to become an armchair traveler. A home away from home for guests, friends and team members.Working at Wild Honey provides an opportunity to bring some of the cues of fine dining to all day casual...

Roles & Responsibilities COMPANY DESCRIPTION Wild Honey is all about beautiful breakfasts, all day everyday. It provides an affordable yet luxurious, a chance to become an armchair traveler. A home away from home for guests, friends and team members.Working at Wild Honey provides an opportunity to bring some of the cues of fine dining to all day casual...

Overview: As a DCDP in the culinary department, you'll assist in the preparation and presentation of high-quality dishes. Working closely with senior chefs, you'll be responsible for preparing and cooking dishes, maintaining your kitchen station, and ensuring the quality and presentation of our culinary offerings. This role offers an excellent...

Job Description Job Number:Chef de Partie (Job Number: HOT0 AUKV)Work Locations:Hilton Garden Inn Serangoon - Singapore 3 Belilios Road Singapore 219924With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...