Chef/ Cook

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...

Responsibilities (Key Result Areas & Activities)Assisting the Sous Chef in the daily operations of the kitchen.Preparing and cooking food to the highest standards.Ensuring that all food is prepared in a timely and efficient manner.Managing and training kitchen staff, including chefs and cooks, and ensuring that all staff receive the necessary training to...

Shakoya is new-age Izakaya which is looking for like-minded individuals to deliver an engaging experience to our guests. We welcome candidates without any experience in Japanese cuisine that are - passionate about food & cooking - strong Interest in Japan culture - simply want to develop your skillsCore Values Consistency Continuous Improvement Community...

We're looking for experienced chefs, cooks and baristas for a new cafe concept. Multiple positions available from junior to senior. Join us on this exciting journey to create a new concept. Requirements:Proficiency in a variety of cooking methods, ingredients, and kitchen equipment.A culinary school diploma or equivalent qualification.3-5 years working...

What you’ll be doingMust have relevant work experience in WESTERN CUISINES, FINE DINNING or SEMI-FINE DINNING is a plusEnsure the quality of the food itemsPrepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist in a timely mannerAssist management in hiring, training, scheduling, evaluating,...

DESCRIPTION:To assist the Demi Chef/Chef de Partie/Executive Chef of the sectionTo be responsible for the hygiene standard and cleanliness of the sectionTo ensure that all patient meals are dished accurately according to ward ordersTo ensure that all meals produced by the section are of acceptable standardsTo minimise wastage and optimise stock level of raw...

DESCRIPTION:To assist the Demi Chef/Chef de Partie/Executive Chef of the sectionTo be responsible for the hygiene standard and cleanliness of the sectionTo ensure that all patient meals are dished accurately according to ward ordersTo ensure that all meals produced by the section are of acceptable standardsTo minimise wastage and optimise stock level of raw...

We are hiring! Looking for a career in the F&B industry? Our restaurants are conveniently located near MRT stations near town areaJob Responsibilities Day to day kitchen operations Clean food preparation areas, cooking surfaces and utensils Wash, cut, and prepare food for designated for cookingPrepare variety of foods; meat, seafood poultry etc Clean and...

JOB RESPONSIBILITIESDeliver and Manage Food Standard and QualityRESPONSIBILITIESEnsure food is prepared and cooked according to the Standard Recipes and Operating Procedures.Ensure all items prepared are plated according to the standard presentation in the Kitchen Manual.Ensure food is prepared and cooked with the same level of quality and consistency.Ensure...

Job Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to join our team at Sevens Group Pte Ltd. As a Personal Chef, you will be responsible for creating exceptional dining experiences for our discerning clients.Key Responsibilities:Meal Planning: Develop customized meal plans based on clients' preferences, dietary needs, and...

Basic: $2,190+ $25 allowances + AWSLocation: 10 Senoko Way, Singapore 7580316 day work weekWorking time: 4am/5am start (Transport provided)Responsibilities:Assist Sous Chef/ Junior Sous Chef with the kitchen work.Preparation and cooking food according to assigned menus.Sorting, storing and distributing ingredients.Ensure high standard of cleanliness and...

Location: CHIJMESEmployment Type: Full-time, 5 days per week including weekendsSalary Range: $2300 to $2700 per month, depending on experienceBenefits: No salary deducted for CPF contributionMeals providedSalary increments after probationary periodJob Description:We are currently seeking dedicated and skilled individuals to take up our role as Chef de Partie...

Primary Duties and Responsibilities:We are looking for an experienced Pastry Cook to support at our Central Kitchen to prepare a variety of pastries, like cakes and cookies.Prepare a wide variety of goods such as cakes, cookies, bread, etc. following the Company's recipes. Decorate pastries according to the Company's standard operating procedures (SOP) and...

Job Description-Responsible for the preparation for dishes such as Seafood, Poultry, Meat and Vegetables. -Responsible for the preparation of pre-made and pastry dishes and appetizer- According to the needs of the work, coordinate with the steamer on procedures and process of the dishes.- Must have the basic skills and techniques of cooking dishes and food-...

Responsibilities: Responsible for preparation, cooking and baking food products as per the defined SOPs in a timely manner.Supervise the kitchen assistants' work outputs on a daily basis (i.e. ingredient prep, packaging) and ensure that workstations and cooking equipment are cleaned and maintained on a regular basis. Apply food production standards and SOPs...

Job Description:Assist Head Chef in daily kitchen operationCook meals accordingly to recipeResponsible for kitchen cleanliness and hygiene

Job Description:Assist Head Chef in daily kitchen operationCook meals accordingly to recipeResponsible for kitchen cleanliness and hygiene

Are you a culinary artist with a passion for creating personalized and gourmet meals? We’re seeking a talented Personal Chef to craft exceptional dining experiences for a discerning client. You’ll have the opportunity to design customized menus, source high-quality ingredients, and bring your creative flair to every dish. Key Responsibilities: Meal...

Job Description• Prepare all ingredient assigned by Head Chef / Junior Sous chef• Cook and plate food items accurately to specifications.• Ensure the daily kitchen set-up is carried out on time and in accordance to the standards.• Ensure all work stations and equipment are maintained in a clean and fully operational manner all the time.Job...

Job HighlightsExciting Work ExperiencesExcellent Opportunities to Learn & GrowWork Hard & Play Hard with Passionate ColleaguesJob DescriptionDUTIES & RESPONSIBILITIESTo oversee kitchen and kitchen crew.To ensure adequacy of supplies at the cooking stations.To prepare ingredients that should be frequently available.To follow the guidance of the sous chef or...