Cook/Senior Cook/Assistant Chef

Shakoya is new-age Izakaya which is looking for like-minded individuals to deliver an engaging experience to our guests. We welcome candidates without any experience in Japanese cuisine that are - passionate about food & cooking - strong Interest in Japan culture - simply want to develop your skillsCore Values Consistency Continuous Improvement Community &...

We're looking for experienced chefs, cooks and baristas for a new cafe concept. Multiple positions available from junior to senior. Join us on this exciting journey to create a new concept. Requirements:Proficiency in a variety of cooking methods, ingredients, and kitchen equipment.A culinary school diploma or equivalent qualification.3-5 years working...

We're looking for experienced chefs, cooks and baristas for a new cafe concept. Multiple positions available from junior to senior. Join us on this exciting journey to create a new concept. Requirements:Proficiency in a variety of cooking methods, ingredients, and kitchen equipment.A culinary school diploma or equivalent qualification.3-5 years working...

What you’ll be doingMust have relevant work experience in WESTERN CUISINES, FINE DINNING or SEMI-FINE DINNING is a plusEnsure the quality of the food itemsPrepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist in a timely mannerAssist management in hiring, training, scheduling, evaluating,...

A senior cook, also known as a head cook or executive chef, is a skilled culinary professional responsible for overseeing and managing the culinary operations in a restaurant, hotel, or catering establishment. They are typically experienced cooks with a deep understanding of food preparation, menu planning, and kitchen management.Here is a general job...

Responsibilities (Key Result Areas & Activities):Assisting the Head Chef in the daily operations of the kitchen. Managing and training kitchen staff, including chefs and cooks, and ensuring all staff receive the necessary training to meet job requirement Prepare and cook food to the required standard and specifications. Ensuring that all food is cooked and...

Top-rated European contemporary restaurant looking for trainee chefs. Good prospect and opportunity for people with little cooking experience and looking to advance their cooking skills.Expansion plan for more future outlets. Feel free to contact us for a chat. If you are not sure about your suitability, let us discuss to find out more.Fresh graduates are...

Roles & Responsibilities Cook food items accurately to specifications. Assist in the accomplishment of tasks within the time frame given. Ensure miseenplace are replenished before each meal period. Monitor the food par level after each meal period. Ensure areas of responsibility are clean, tidy and organized. Assist in monthly inventory counts and record...

The Brettschneider's Baking and Cooking School is a sister brand of Baker & Cook Pte Ltd.As a Baking & Cooking School Manager, you are responsible for overseeing the daily operations of the Brettschneider's Baking & Cooking School, leading the team to provide excellent services, maximize profit and follow all health and safety regulations. You will also be...

・$2,400 - $3,800 depenging on your experience (Begineers are also welcomed)・Casual Japanese Restaurant・5.5 days work 44 hours・Located at Parkway Parade & Anchor Point & Seletar MallLead a team and assist a chefPrepare and cook a wide range of Japanese dishes with precision and flair.Ensure that all dishes are presented to the highest standard and in...

・$2,400 - $3,800 depenging on your experience (Begineers are also welcomed)・Casual Japanese Restaurant・5.5 days work 44 hours・Located at Parkway Parade & Anchor Point & Seletar MallLead a team and assist a chefPrepare and cook a wide range of Japanese dishes with precision and flair.Ensure that all dishes are presented to the highest standard and in...

The Assistant Cook is responsible for providing support to the Head Chef in the preparation and service of meals. This includes preparing ingredients, cooking items, plating meals, and cleaning up the kitchen throughout the day. He/She is to assist with the day-to-day running of the kitchen and ensure food safety and hygiene regulations are adhere to.

Join our Telegram channel for timely updates on the newest job vacancies and opportunities: What you'll be doingMust have relevant work experience in WESTERN CUISINES, FINE DINNING or SEMI-FINE DINNING is a plusEnsure the quality of the food itemsPrepare and cook food according to recipes, quality standards, presentation standards, and food preparation...

Join our Telegram channel for timely updates on the newest job vacancies and opportunities: What you'll be doingMust have relevant work experience in WESTERN CUISINES, FINE DINNING or SEMI-FINE DINNING is a plusEnsure the quality of the food itemsPrepare and cook food according to recipes, quality standards, presentation standards, and food preparation...

Join our Telegram channel for timely updates on the newest job vacancies and opportunities: What you'll be doingMust have relevant work experience in WESTERN CUISINES, FINE DINNING or SEMI-FINE DINNING is a plusEnsure the quality of the food itemsPrepare and cook food according to recipes, quality standards, presentation standards, and food preparation...

Roles & ResponsibilitiesThe Cook assists cooks and chefs in the production of different foods. He/She ensures that food is prepared and served to the customers on time. He/She ensures that health and safety standards with all food, beverage and equipment are upheld in the kitchen. He/She assists the cooks and chefs in making requisitions for food items....

Roles & ResponsibilitiesAssist the head and sous chef in a food service establishmentCreate and organize daily tasks with the sous chefSupervise junior chefs within the businessPrepare dishes properly and in accordance with a customer's requestImplement recommendations from superiors and senior chefsEstablish, regulate, and maintain a secure and friendly...

Roles & ResponsibilitiesA variety of tasks in different establishments, and some of the common duties are: assist the head and sous chef in a food service establishment create and organize daily tasks with the sous chef supervise junior chefs within the business prepare dishes properly and in accordance with a customer's request implement...

***SINGAPOREAN ONLY***Are you passionate about Western cuisines and eager to elevate your culinary career? Join our team and benefit from outstanding perks, rapid career advancement, and a supportive environmentJob Responsibilities:Bring your expertise in Western cuisines; experience in fine or semi-fine dining is a plus. Assist the Chef de Partie, Sous...

Job no: 493054Work type: Contract Fixed TermLocation: SingaporeCategories:The Research Assistant/Senior Research Assistant provides technical support to our research, diagnostic laboratories and aquaculture projects.Responsibilities Work collaboratively with the project team, industry partners, research agencies, and across University. Understanding of...