chef assistant

Prepare and cook food items on placed orders Ensure good presentation of each dish served Monitor inventory and ensure kitchen is stocked with supplies whilst reducing waste Handle equipment, appliances, supplies and tools Follow and adhere to health and safety procedures Maintain a clean working environment Checking the daily cash balance Interacting with...

Prepare and cook food items on placed orders Ensure good presentation of each dish served Monitor inventory and ensure kitchen is stocked with supplies whilst reducing waste Handle equipment, appliances, supplies and tools Follow and adhere to health and safety procedures Maintain a clean working environment Checking the daily cash balance Interacting with...

Job Description: An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange noodle food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently. Assistant Cook duties and responsibilities: Assisting the...

Job Summary You will prepare and cook food following standard operating procedures, manage kitchen operations and duties, fulfill orders timely and to quality standards, handle stock checking and inventory, and maintain hygiene and safety standards in the kitchen. Responsibilities Prepare and cook food according to standard operating procedures to ensure...

Job Description & Requirements Roles & Responsibilities oversee and guide the quality of food on-site to ensure standards are met. Participate in daily cooking operations to ensure each dish meet company standards for taste, presentation, and food safety. Develop and standardize dish specifications based on the menu. Formulate and implement...

SRI PTE. LTD. is seeking a versatile kitchen and counter staff to support daily operations in our bright Singapore outlet. You will prepare meals, maintain cleanliness, and ensure orders are prepared on time. The role involves interacting with customers, handling cash, and upholding food safety standards while minimizing waste. Excellent teamwork and...

About the role The Sous Chef / Assistant Sous Chef is responsible for overseeing daily hot kitchen operations, ensuring consistent food quality, efficient food preparation, and smooth kitchen workflow. The role involves supervising kitchen staff, maintaining food safety and hygiene standards, and supporting efficient kitchen operations in a hotel dining...

Stamfles Group is seeking an experienced Senior Sous Chef to join the opening leadership team at Straits Place, an all-day upscale casual dining venue at Somerset Clarke Quay. The culinary concept features classic European favorites alongside modern European dishes infused with Straits and Asian flavors. Straits Place operates across all meal periods,...

Stamfles Group is seeking an experienced Senior Sous Chef to join the opening leadership team at Straits Place, an all-day upscale casual dining venue at Somerset Clarke Quay. The culinary concept features classic European favorites alongside modern European dishes infused with Straits and Asian flavors. Straits Place operates across all meal periods,...

Manage the kitchen, food preparation, supplies ordering and kitchen staff for general food service and functions Kitchen Management Overall responsible for culinary activities of the kitchen Check the quantity and quality of received products to ensure items are as ordered and standards are met Achieve food margin set by the Company Monitor and maintain...

Assistant Chef / Kitchen Assistant (Full Time) (Japanese Restaurant) Salary: $2,200 – $2,800/month Join Our Kitchen Team! We are looking for hardworking and passionate individuals to join our kitchen team as Assistant Chef or Kitchen Assistant . Job Responsibilities Assist chefs in preparing sushi, sashimi and Japanese dishes. Wash, cut and prepare...

Position Purpose Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering Oversee the implementation of processes and guidelines in Kitchen Operations Train & develop kitchen staff in the preparation of all meals to the highest quality standards Position kitchen staff according to operation needs to maximize...

Assistant ChefWorking Days: 5 days work (rotate shift)Working Hours: 9:00 AM - 10:00 PM (2.5 hours break, staff meals provided)Working Location: SomersetBasic Salary: $2800 - $3600 Job Description: Assist the chef with daily food preparation and cooking Prepare and portion ingredients according to recipes and kitchen requirements Assist with preparation of...

SOFRA TURKISH CAFÉ & RESTAURANT We are looking for an asssitant chef to join our Kitchen team in Turkish Cuisine restaurant. Some knowledge of Turkish and Mediterranean Cuisine. Fast learner and a team player. At least six months of kitchen experience are preferred. Interpersonal skills – must interact with other chefs, management, and kitchen staff to...

Responsibilities: Assist in the daily operation of the kitchen. Prepare and cook accordingly to established recipes and standards. Handle food preparation (cutting, portioning, organizing ingredients). Ensure the quality, quantity and presentation of food served. Maintain cleanliness and hygiene of the kitchen, equipment, utensils and food preparation areas...

Responsibilities: Assist in the daily operation of the kitchen. Prepare and cook accordingly to established recipes and standards. Handle food preparation (cutting, portioning, organizing ingredients). Ensure the quality, quantity and presentation of food served. Maintain cleanliness and hygiene of the kitchen, equipment, utensils and food preparation areas...

Position Purpose Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering Oversee the implementation of processes and guidelines in Kitchen Operations Train & develop kitchen staff in the preparation of all meals to the highest quality standards Position kitchen staff according to operation needs to maximize...

Job Description: An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange noodle food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently. Assistant Cook duties and responsibilities: Assisting the...

Job Description: Preparation of food and cooking of menu items Ensure great food presentation Ensure all food items and equipment are stored properly Maintain high standards of Food hygiene and kitchen cleanliness Keep a sanitized and orderly environment in the kitchen Job Requirements: Minimum NITEC in Asian Culinary Arts. Must be familiar with Chinese...

Ensure daily opening and closing duties in the outlet are properly executed Supervision of food preparation and food production to ensure that food quality standards are met company SOP Ensure kitchen operations, food safety and hygiene standards as set in our SOP Recruiting& hiring of restaurant staff Responsible for induction training and on the job...