Culture and Programming Manager
4 weeks ago
Duties and Responsibilities:
Crafting a vibrant and diverse monthly cultural calendar that celebrates arts, music, fashion, film, and wellness, while fostering a deep passion for these related fields. Leveraging expertise and local connections in music, art, fashion, film and wellness to enrich programming and stimulate business growth. Leveraging expertise and local connections in music, art, fashion, film, and wellness to enrich programming. Cultivate and leverage local connections within creative communities to forge partnerships for events and activations. Build and maintain strong relationships with all hotel departments and F&B outlets. Establishing, managing, and expanding relationships with key speakers, personalities, influencers, and companies to enhance support for the cultural calendar. Developing and fostering partnerships to enhance the hotel’s event calendars for impact. Focus on delivering a program that prioritizes quality over quantity, emphasizing the critical importance of quality control. Maintaining a keen awareness of competitors and consistently benchmarking our events against industry peers, The Standard, Singapore, aims to be a leader in its field, as reflected in its cultural calendar. Understand, maintain and enhance the identity of The Standard brand through programming efforts. Ensuring the program is delivered according to established timelines. Coordinate, arrange, and lead weekly meetings for cultural events to review upcoming activities and discuss future plans. Collaborating closely with the Director of Food and Beverage and the Director of Marketing and Communication to propose, align, and plan the program activation concept, direction, and feasible execution plan. Always exercise keen discretion and maintain confidentiality when addressing ongoing challenges. Demonstrate knowledge and understanding of marketing and public relations practices, aligning work with these standards. Develop and programs activities for hotel guests, the local community and expat live in Singapore. Collaborate with all departments to ensure the successful execution of events, parties, and programming. Manage and coordinate key events with relevant teams, working closely with the hotel's Marketing team to ensure guest satisfaction and experience. Provide support by perform any other tasks as assigned by the Director of Food and Beverage.Requirements:
Bachelor's degree in Arts, Business, Marketing Communications, Event Management, Hospitality, or related field. Minimum of 5 years' experience in event programming and management, preferably in a hospitality or entertainment setting. Strong knowledge of music, art, fashion, film and wellness industries. Proven track record of developing and executing successful events. Excellent communication and interpersonal skills. Ability to work well under pressure and meet tight deadlines. Creative thinker with a passion for cultural innovation. Proficiency in Microsoft Office and event management software. Flexible with work schedule based on program activation needs. Capable of building and managing relationships with various departments, external vendors and guests. Vibrant and has a flair for showmanship.-
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